Dec. 28, 2013
Sure, the small Mediterranean country is a perfect holiday destination, but Malta also has olive trees that are attracting attention.
May. 28, 2013
Olive Oil an Election Issue in Albania
Two candidates for prime minister differ in their view of how much the country should invest in olive farming.
Apr. 22, 2013
Climate Change Effects on Vines Should Alarm Olive Oil Producers
A study predicts that the climate change will totally change the global map of wine making, and where wine goes, olives follow.
Mar. 7, 2013 Production
Dec. 31, 2012 World
Nov. 28, 2012 Production
Oct. 11, 2012 Production
Oct. 3, 2012 World
Olive Oil Production on Fuerteventura Shows Early Signs of Promise
Oct. 2, 2012
Olive Cultivation Begins in Pakistan with Italy's Help
The government of Pakistan, with technical and financial help from Italy, is supporting initiatives for olive cultivation in the country.
Aug. 6, 2012
New Report Takes Pulse of EU Olive Oil Farms
The average income on olive oil farms has been on a slide and is significantly lower than the average for other farms, according to a new report.
Jan. 25, 2012
Lanzarote Promotes Ecological Olive Farming
The Canary Islands have a very limited production of olive oil. Lanzarote has decided to launch a campaign focused on promoting the introduction of ecological olive trees to save their agricultural economy.
Apr. 21, 2011
In Lucca, Biodynamic and Organic Farming Make a Bit of Magic
Giuseppe Ferrua hand-picks his olives at just the right day of the lunar cycle to maximize the amount of liquid they contain. “Some people say we’re witches.”
Mar. 24, 2011
Conference in Italy Finds Modern Lessons in Ancient Farming
At the Accademia dei Georgofili in Florence, experts focused on a very distant age to address current agricultural challenges and threats to the environment.
Sep. 28, 2010
Farming On the Edge of an Olive's Comfort Zone
You won't find much olive oil production in Italy north of the Cividale plains where Franco Diacoli says his Bianchera olives "never stop growing and developing intense flavors and aromas."