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Jun. 25, 2020

Decline in Exports Add to Troubles for Puglian Producers

Exports are down and storage facilities are full in Puglia while farmers and local politicians call for urgent support.

Jun. 24, 2020

Spain Bets on Biorefineries to Find New Revenue for Small Producers

Olive oil producers and researchers are working to bring biorefineries to rural producers in Andalusia. The goal is to supplement revenues while making mills more sustainable.

Jun. 19, 2020

E.U. Olive Oil Stocks Fall by Estimated 23 Percent

The 23 percent drop comes as good news for producers, many of whom have spent the past year suffering from low olive oil prices, which are partially attributed to the high stocks.

Apr. 21, 2020

Italian Production in 2019 Exceeds Initial Estimates

Italian olive oil production reached 365,000 tons, an increase of 110 percent compared to 2018 and 25,000 tons higher than initial estimates. Consumption, imports and exports also increased.

Apr. 21, 2020

Mixed Fortunes for European Olive Oil Sector Amid Covid-19 Pandemic

Olive oil consumption has crept up as a result of the pandemic and prices of extra virgin, virgin and lampante olive oils have started to stabilize. However, both exports and imports are expected to fall.

Feb. 28, 2020

E.U. Tenders for Private Storage Conclude

The fourth and final tender for private storage aid succeeded in withholding more stocks from the European olive oil market to ease pressure on prices.

Feb. 17, 2020

Olive Oil Promotions Boost Retailers' Sales, but With a Hidden Cost

Using extra virgin olive oil as a loss-leader allows food retailers to draw customers in a challenging economy, but the olive growers and mills are the ones paying the price.

Feb. 12, 2020

Spain's Olive Oil Sector Calls for More Protests

Five of the country's main agricultural organizations plan to occupy town squares across the province of Jaén, demanding higher prices for olive oil and more support for traditional groves.

Feb. 12, 2020

Italian Producers Shortchanged in EU Funding

Italian farmers say recent rounds of funding were directed mainly to their competitors in Spain, Greece and Portugal.

Feb. 3, 2020

Troubles Persist for Tunisian Olive Oil, As Officials Hope to Turn a Corner

Bureaucratic and technological hurdles, decreasing olive oil prices and political difficulties may hinder ambitious plans to expand the Tunisian olive oil sector.

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Jan. 31, 2020

Olive Oil Producers and Farmers Across Spain Demand 'Measures of Support'

Farmers across Spain, organized by the main cooperatives and associations, are protesting for better prices and government measures to help ease the burden of increasing production costs.

Jan. 27, 2020

EU Aid Not Helping Croatians, Official Says

The third tendering period for European Union producers seeking private storage aid for olive oil has just opened. However, one Croatian olive oil official argues that the aid does not help producers in small countries.

Jan. 16, 2020

Olive Oil Times Survey Shows a Better Harvest, While Challenges Persist

Producers around the world were asked to rate this year's harvest and share their concerns. Climate change, low prices and a lack of consumer knowledge are at the top of their minds.

Jan. 10, 2020

New Year, Same Problems for Greek Olive Oil Producers

Olive oil production varied from area to area, but uniformity of low prices was a constant across all of Greece.

Dec. 30, 2019

Spanish Olive Oil Group Demands Answers From Prime Minister

The Interprofessional demanded to know how the government would help struggling producers and retaliate against U.S. tariffs.

Nov. 14, 2019

European Commission Announces Storage Aid

The storage aid scheme aims to stabilize the current imbalance in the E.U. olive oil market.

Oct. 15, 2019

European Commission Will Allow Self-Storage

The announcement comes as low prices continue to cause hardship for olive growers and oil producers.

Oct. 10, 2019

Tens of Thousands Protest Olive Oil Prices in Madrid

Protestors called on the Spanish government and European Union to change how the industry is regulated, help producers cope with low prices and protect Spanish olive oil from U.S. tariffs.

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