Jun. 3, 2019
A Golden Start to the Harvest in Chile
With the harvest in full swing, producers in Chile reported an overall slip in output, while their brands garnered international acclaim for quality.
May. 29, 2019
No Consensus on This Year’s Production in Greece
Estimates of this year’s olive oil production by key stakeholders offer contrasting pictures of the quantities of extra virgin olive oil that may be available on the Greek market for this season.
May. 29, 2019
Argentina Is Building Latin America's Largest Olive Oil Plant
The agricultural company Solfrut is renovating its existing olive oil production plant. The new one will have a state-of-the-art mill and see its storage capacity increase to 4,000 tons.
May. 29, 2019 Business
May. 23, 2019 Production
May. 21, 2019 World
May. 20, 2019 Business
Egypt Wants to Plant 100 Million Olive Trees for Oil Production
May. 2, 2019 Business
Apr. 26, 2019
Italian Producers Celebrate Quality at the Ercole Olivario Awards
Italian producers from around the country demonstrated their resilience to a tough harvest season at the twenty-seventh edition of the awards ceremony.
Apr. 26, 2019
EU Olive Oil Exports to Reach Record Levels
The European Commission predicts that high worldwide demand combined with decreased production in non-E.U. countries will result in record E.U. exports for 2018/2019.
Apr. 2, 2019
Recovery of Traditional Olive Groves Stimulates French Oliviculture
French olive growers are working on recovering traditional olive groves as a means to strengthen the sector.
Mar. 27, 2019
Olive Oil Production Data in Europe Reveal Divergent Trends
Production in Italy and Greece is down sharply. In Spain and Portugal, it's dramatically higher.
Mar. 27, 2019
Saudi Arabia to Build Asia’s Largest Olive Mill
NADEC, the largest ecological olive oil producer in Saudi Arabia and the Middle East, will build the largest olive mill in Asia to boost its production.
Mar. 15, 2019
60 Years in, Olive Council Looks at Challenges Ahead
As part of the celebration of the 60th anniversary of the IOC, Executive Director Abdellatif Ghedira spoke exclusively with Olive Oil Times on the challenges facing the sector.
Mar. 6, 2019
Signs of Hope in Palestine's Olive Oil Sector
Free trade deals with Indonesia and the U.K. could provide Palestinian producers with ample export opportunities. The prospects of another poor harvest may complicate this.
Mar. 6, 2019
After Tough Harvest, Producers in Crete Ask for Compensation
The small quantity of olive oil that was produced in Crete remains idle since there is no demand from buyers abroad. Producers are demanding compensation.
Feb. 21, 2019
Italy Fears Running Out of Olive Oil By April
Unusual weather, Xylella fastidiosa and the removal of ancient trees for the Trans-Adriatic Pipeline in Puglia, have caused Italy's olive oil production to hit a 25-year low.
Feb. 18, 2019
Iran’s Olive Oil Sector Growing Despite Setbacks
Iran had a record-breaking year in terms of its olive oil production. However, poor government planning and corruption are thwarting the sector’s full potential.
Feb. 18, 2019
Protesters Demand Aid for Olive Growers
The Orange Vests movement organized a demonstration in Rome to ask the government ad hoc measures for the Apulian and national olive oil sector.
Feb. 14, 2019
UN, EBRD Approve More Support for Tunisia's Olive Sector
The EBRD and FAO are set to continue their support for Tunisia's olive farmers by adding value to Tunisian oil and making cultivation of the crop more sustainable.
Feb. 11, 2019
The Changing Face of Alentejo's Olive Oil
The Alqueva dam may have thrown a lifeline to some of Alentejo's traditional producers, but nearly 20 years later, it has also brought along new challenges that may prove to be insurmountable.
Feb. 11, 2019
Jaencoop to Become Second Largest Olive Oil Producer After Merger
Jaencoop and Olivar de Segura have agreed to merge. The two cooperatives both bring different strengths to the new producer.
Feb. 11, 2019
Italian Producers Lose a Champion
Gaetano Avallone, the president of Oleum, died last Monday. He has been fondly remembered by many of his colleagues for his contribution to the Italian extra virgin olive oil sector.