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Aug. 26, 2022

Growers and Producers in Jaén Could Lose €1B Due to Poor Harvest

Officials are calling on the government to cut taxes on fuel and other production inputs and lift some water restrictions for rainfed groves.

Aug. 24, 2022

One Year After a Devastating Fire in Montenegro, Farmers Continue to Rebuild

While a court ruled that olive growers were entitled to some compensation, the emotional and cultural pains endure.

Aug. 23, 2022

Italy Anticipates Steep Drop in Olive Production

A combination of unseasonal heat and drought means production in olive oil-soaked southern Italy will fall by 30 percent this year.

Jul. 25, 2022

Europe Reconsiders Pesticide Ban as Global Food Crisis Looms

The Commission had proposed an ambitious plan to cut pesticide use in half by 2020. Nearly half of E.U. member states oppose the move.

Jul. 13, 2022

Consuming Extra Virgin Olive Oil Results in More Polyphenols in Breast Milk, Study Finds

The study is reportedly the first to evaluate the possible vertical transmission of polyphenols to the offspring of laboratory rats fed extra virgin olive oil during pregnancy and lactation.

Jul. 13, 2022

Olive Oil Production Expected to Decrease in Italy Due to Ongoing Drought

After a promising start to 2022, with plenty of blossoms on the olive trees, heat and dry weather have led to a significant fruit drop and a lower-than-expected harvest.

Jul. 13, 2022

One-Third Fewer Olive Farms in Italy Now Than in 2010, Report Finds

Rising production costs and changing dynamics in the sector explain the decreasing number of groves. The new Common Agricultural Policy may help reverse the situation.

Jul. 13, 2022

Signs of Life from Millenary Olive Tree Burned in Sardinian Wildfires

Volunteers and researchers responsible for restoring the tree warn that more needs to be done to prevent future wildfires.

Jul. 11, 2022

Flames Engulf the Ancient Olive Grove of Amfissa

According to initial estimates, 30,000 to 40,000 trees were destroyed in fires that swept through some of the oldest olive groves in Greece.

Jul. 11, 2022

Olive Farming Is Key to Saving the Forests of Balochistan

Officials and environmental activists believe olive farming and oil production could help prevent illegal logging in wild forests.

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Jul. 11, 2022

Best Year Yet for Tunisian Producers at World Competition

The North African country’s producers won a record-setting number of awards at the competition and achieved their highest success rate.

Jul. 5, 2022

Italy’s Farmhouses Enjoy a Post-Pandemic Boom

A new study found that more than seven in 10 Italians plan to visit a local farmhouse this summer.

Jun. 22, 2022

One of the Oldest Examples of Nonnative Olive Cultivation Uncovered in Jordan Valley

Archaeological remains in the Central Jordan Valley show evidence of the oldest example of olives being farmed outside their naturally-occurring range.

Jun. 22, 2022

Croatia’s Zadar County Celebrates NYIOOC Success in Official Ceremony

Local officials praised the efforts of olive oil producers who yielded eleven awards at the World Competition. Their success was attributed to hard work and cooperation.

Jun. 22, 2022

Italian Producers Again the Most Awarded in World Competition

Despite a challenging season, Italian producers earned 158 awards at the NYIOOC World Competition and led the way with organic olive oils too.

Jun. 17, 2022

Greek Producers Enjoy Another Triumphant Showing in World Competition

Despite a challenging harvest season, producers, farmers and bottlers from across Greece combined to earn a total of 79 awards at the 2022 NYIOOC.

Jun. 15, 2022

Record Number of NYIOOC Awards for American Producers

Producers from California, Oregon, Texas and Georgia combined to earn 94 awards from 134 entries, despite challenges caused by inflation, supply chain issues and climate.

Jun. 10, 2022

Turkish Producers Reach New Heights in World Competition

A record haul of 65 awards has placed Turkey among the top producing countries at the world’s largest olive oil quality contest.

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