Umbria / page 2
Apr. 8, 2021
At Fontanaro Estate, Quality is Everything
At Fontanaro Estate, Lucia Verdacchi, and Giovanni and Alina Pinelli produce high-quality extra virgin olive oil while promoting sustainability and a circular economy.
Mar. 19, 2021
A Focus on Design and Sustainability in Pursuit of Perfect Extra Virgin Olive Oil
In the Umbrian hills, two families are working to preserve the ancient heritage of an endemic cultivar while embracing modernity with a new mill and tourism operation.
Feb. 2, 2021
History and Innovation Guide an Award-Winning Producer in Umbria
Through a fusion of historical influences and sustainable practices, Castello Monte Vibiano has achieved outstanding quality goals while preserving the local environment.
Sep. 22, 2020 World
Sep. 14, 2020 Production
Bad Weather Ahead of Harvest Dampens Spirits of Italy's Olive Oil Producers
May. 19, 2020 World
Central Italian Producers Build on Their Success at World Olive Oil Competition
May. 5, 2020 Production
Jan. 29, 2015 Production
Nov. 3, 2014
This part of central Italy is famous for its quality oil grown on stony hillsides, but this year the olive fly has caused havoc in Umbria.
Oct. 30, 2014
Umbrian Leaders Seek Action for 'Huge Damages' to Region's Growers
Umbria's olive oil production will suffer a dramatic loss, that in some areas could reach 80 percent.
Oct. 27, 2014
Umbrian Farmers Find Little to Celebrate
Umbrian farmers are in no mood to celebrate this year's dismal harvest. Many will simply leave the olives to rot on their trees.
Apr. 18, 2011
What to Choose at Gastronomia Volpetti
One of Rome's best specialty food shops, Gastronomia Volpetti can be a little intimidating to the uninitiated. When it comes to olive oil, best to stick with the Umbrian.
Mar. 7, 2011
It's Life on the Farm in Italy, For a Week
The agriturismi offer a very personal introduction to rural living in Italy, allowing you to experience the process of growing food and a fundamental way of life.