News Briefs / page 101
Feb. 4, 2020
Table Olive Production Figures Released
Global production is expected to increase by almost 14 percent with Egypt the top world producer.
Jan. 31, 2020
'Oleotourism' Becomes Law in Italy
With the adoption of the 2020 budget in Italy, oleotourism is enshrined into law.
Jan. 30, 2020
Spain Wins First Battle Against U.S. Tariffs on Table Olives
An American court's decision can open the way to alleviate tariffs on imported Spanish table olives to the U.S.
Jan. 26, 2020 News Briefs
Jan. 26, 2020 News Briefs
Australia Hails Sino-American Trade Deal, but Danger Lurks for Farmers
Jan. 16, 2020 News Briefs
Alentejo Olive Oil Association Appoints First Executive Director
Jan. 15, 2020 News Briefs
Hephaestion Was a Friend of Alexander's, but Not Cretan Producers'
Jan. 14, 2020 News Briefs
Botanical Council Publishes Overview of Olive Oil Adulteration
Jan. 13, 2020
Dame Helen Mirren Narrates Xylella Video
Mirren spoke of the devastation caused by the disease, including the death of millions of olive trees across Europe and beyond.
Jan. 13, 2020
Olive Oil Culture Award Call for Entries
Contestants have until the end of March to submit projects celebrating the history, culture and tradition surrounding olive oil production in Spain.
Jan. 8, 2020
Olive Oil Times Turns 10, Gets New Look
Ten years and thousands of articles later, the mission has remained steadfast while the website's design has changed with the times.
Jan. 8, 2020
Patricia King has been named executive director for the California Olive Oil Council after Patty Darragh's retirement last fall after 22 years with the council.
Jan. 6, 2020
Sixty tons of olives were harvested in Oman between August and December.
Jan. 2, 2020
The Mediterranean diet led the US News & World Report’s annual list for the third consecutive year.
Jan. 2, 2020
"Olio di Puglia" PGI is entered in the register of protected geographical indications
Dec. 20, 2019
Olive Council Validates Red Tasting Glass
The International Olive Council validated a new red garnet glass for olive oil tasting
Dec. 19, 2019
IOC Celebrates 60th Anniversary and World Olive Day
The IOC celebrated 60 years of activity and World Olive Day during the 110th session of the Council of Members in Madrid.
Dec. 12, 2019
Italian Farmers Support Cancer Research
Farmers teamed up with the AIRC Foundation for Cancer Research in Italy to develop a project to promote health education.
Dec. 11, 2019
New List of U.S. Tariff Targets Includes More Olive Oils From Europe
The United States Trade Representative is seeking public comments on additional tariffs on European goods.
Dec. 9, 2019
Researchers Will Meet to Discuss Xylella and Climate Change in Madrid
The December 12 forum will focus on current research and containment efforts in Spain and how climate change is impacting the spread of the pathogen.
Dec. 9, 2019
Antonio Gallego García will face the challenge of keeping Spanish olive oil competitive in the U.S. in the face of tariffs as well as promoting oils to new export destinations.
Dec. 5, 2019
Nearly One-third of World's Olive Oil Made from Picual
The newly published reference guide, International Olive Growing: Worldwide Analysis and Summary, sheds light on a number of interesting olive oil-related statistics.
Nov. 19, 2019
Europe Allocates €200M to Promote Agri-food Products
More than half of the budget (€118 million) will go towards campaigns pursuing markets outside the EU with high-growth potentials, such as Canada, China, Japan, Korea, Mexico and the United States.