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Europe / page 207

Nov. 30, 2015

Politicized Debate in Greece Over Proposed EU Increase in Tunisian Quotas

Greek unionists and politicians have belatedly begun to debate the European Commission (EC) proposal to increase duty-free imports of Tunisian olive oil into the EU.

Nov. 27, 2015

Nikos Michelakis on Olive Oil Pricing, the Tunisian Quota, Education and Advocacy

Nikos Michelakis, a sci­en­tific advi­sor of SEDIK, the Association of Cretan Olive Municipalities, and a for­mer direc­tor of the Olive Institute of Chania, recently dis­cussed the sta­tus of the olive oil sec­tor in Greece with Olive Oil Times. Michelakis said the amount of olive oil to be pro­duced this sea­son at the inter­na­tional, national and local lev­els,

Nov. 27, 2015

New EU Funds for Research on Xylella Fastidiosa

Europe has set aside €7 million for research on the prevention, detection, and control of Xylella fastidiosa.

Nov. 18, 2015

Assitol President, Calling Adulteration in Italy 'Residual,' Suggests Review of Taste Tests

The Italian olive oil sec­tor is liv­ing intense days. Widely pub­li­cized accu­sa­tions of fraud by famous brands of olive oil sold in Italian super­mar­kets revi­tal­ized a sim­mer­ing debate on the guar­an­tees of authen­tic­ity due to con­sumers and the ade­quate pro­tec­tions deserved by pro­duc­ers. In an inter­view with Olive Oil Times, the pres­i­dent of Assitol, the Italian

Nov. 18, 2015

Istrian Olive Oil Gets National PDO

The process of gaining national PDO status for Istrian extra virgin olive oil took five years. The next step would be recognition at the European level.

Nov. 16, 2015

Italian Producers Group Propose New Olive Oil Classifications

With other olive oils taking a back seat to extra virgin, Assitol’s president recommends a new approach.

Nov. 13, 2015

World's Largest Olive Oil Producer Responds to Fraud Allegations

Deoleo said it “strictly respects all the laws and regulations relating to food security in all the countries in which it operates."

Nov. 12, 2015

Italian Prosecutor Accuses Seven Brands of Fraud

The Prosecutor of Turin, Raffaele Guariniello, has launched an investigation into alleged commercial fraud by seven major Italian olive oil brands.

Nov. 3, 2015

Italian Harvest Off to Strong Start

Farmers are reporting a strong early harvest in terms of production totals and quality.

Nov. 3, 2015

In Greece, Volunteers Provide Olive Oil for Families in Need

Dozens of volunteers in the Athens suburb of Glyfada began harvesting olives from trees growing on public land to provide oil for local residents.

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Oct. 30, 2015

Spain's 2014-2015 Production Off by Half

The Spanish government announced total production of 841,700 tons for the 2014-2015 season, down 53 percent from the year before.

Oct. 29, 2015

Farmers' Union in Jaén Calls for Official EU Production Estimates

The world’s top-producing olive region claims other countries’ lack of transparency harms Spanish producers.

Oct. 28, 2015

Spanish Olive Oil Sales Slip Amid Higher Prices

The 2014-2015 campaign saw only a modest decline in sales of Spanish olive oil during a year of challenges.

Oct. 27, 2015

Italian Court Orders Halt to Destruction of Olive Trees in Puglia

A court-ordered suspension will allow time for further tests to determine which disease has infected the trees.

Oct. 26, 2015

Spain Forecasts Production of 1.2M Tons

The world production leader said the 2015-2016 harvest should yield 1.2 million tons of olive oil.

Oct. 26, 2015

Cretan Olive Oil Exports Grow Fivefold

Cretan olive oil exports grew by 518 percent in the first half of 2015, helping to double Crete’s total exports.

Oct. 22, 2015

Spanish Olive Oil Prices Surge

A survey reveals a sharp increase in retail prices caused by low stocks and uncertainty over coming harvests.

Oct. 22, 2015

Catalonia Says its Output Will Be Lower, But Prices Should Remain Stable

The Federation of Agricultural Cooperatives of Catalonia (FCAC), said there will be a 33 percent reduction overall with volume estimates calculated at 25,000 tons.

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