Enter keywords and hit Go →

Europe / page 219

Nov. 12, 2014

Sicily Ready for PGI Certification

Only a few steps remain for Sicilian extra virgin olive oil to achieve its own protected origin certification.

Nov. 7, 2014

Farmers and Police Clash in Turkey Over Clearing of Trees

An uproar over the clearing of ancient olive groves to make way for a new power plant has grown over social media networks.

Nov. 6, 2014

Ayvalık Panel Calls for Investment in Turkey's Olive Sector

A panel at the Ayvalık Olive Harvest Days, discussed the need to invest in olive oil sector in Turkey and join forces with international efforts.

Oct. 27, 2014

Italy Adopts EU Provisions on Non-Refillable Bottles

The new legislation, Quality and Transparency of the Supply Chain of Olive Oils, formally adopts new rules for olive oil labeling and packaging.

Oct. 22, 2014

Italian Growers Sidelined While Dante Project Gets Public Funding

A public investment by the Italian Institute for Agro-industrial Development has been criticized by growers who were left out of the deal.

Oct. 21, 2014

Dcoop Acquires Cargill’s Share of Mercaoleo

The Spanish cooperative purchased Cargill's half of a joint venture that began in 2007, taking control of Mercaoleo's huge bottling plant.

Oct. 20, 2014

Ruinous Floods in Liguria Add to Poor Outlook for Italian Production

Damaging floods in Liguria are adding to a rough year for Italian olive oil farmers, resulting in a drop in production and rising prices.

Oct. 16, 2014

Farmers Denounce Yet Another Sale of 'Made In Italy'

At a time when disappointments seem to pile on top one another, some here ponder the repercussions of another foreign ownership of a marquis Italian brand.

Oct. 13, 2014

Groups Work to Improve Viability of Table Olives in Andalusia

Agricultural organizations and Spain's Ministry of Agriculture are working to create a working plan to improve the struggling sector.

Oct. 6, 2014

Deoleo and FINUT Agree to Further Olive Oil Research

The world leader in bottled olive oil has reached an agreement with the Iberoamerican Nutrition Foundation (FINUT) to support innovation.

Advertisement

Oct. 6, 2014

Italian Farmers' Organization Backs Olive Oil Quality Register

Coldiretti Molise has backed new legislation aimed at preventing olive oil adulteration and fraud.

Oct. 2, 2014

Italy Nears Cruet Ban of its Own

Following a similar move in Spain, Italy is on its way to banning oil cruets in restaurants.

Oct. 1, 2014

Olive Council Warns of 'Standstill' if Prices Get Too High

Jean-Louis Barjol answered questions at the University of Jaén concerning a potential slowdown in olive oil consumption.

Oct. 1, 2014

Experts Gathering in Italy to Tackle New Olive Tree Killer

Experts from around the world will meet in Gallipoli, the epicenter of the outbreak of Xylella fastidiosa that threatens thousands of olive trees.

Sep. 29, 2014

Kangadis Case Moves Forward Despite Bankruptcy

A suit against the seller of Capatriti olive oil is moving forward, despite the bankruptcy of the company marketing it.

Sep. 25, 2014

Spanish Olive Oil Exports Surpass One Million Metric Tons

An exceptional campaign winds down with the news of yet another milestone for Spain's olive oil export sector.

Sep. 24, 2014

Spanish Olive Oil Production Will Drop By Nearly Half, Report Says

GEA Westfalia says global olive oil production will slide to 2.6 million tons this season, down over 20 percent from last year's record.

Sep. 22, 2014

Greek Olive Oil Company Wins at European Business Awards

Greek olive oil retailer and producer Agora Fine Foods was among 709 national champions in the awards, which recognize business excellence.

More