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Europe / page 44

Dec. 7, 2023

Police in Spain and Italy Uncover Olive Oil Fraud Ring

A Europol investigation led to the arrest of eleven accused of adulterating extra virgin olive oil with other products.

Dec. 5, 2023

EU Project Aims to Level the Playing Field with Processed Foods

The MedDiet4All project promotes the benefits of a Mediterranean diet and communicates the adverse health effects of ultra-processed foods.

Dec. 5, 2023

Soaring Expenses Strain Producers in Southern Europe

Olive oil producers in Spain, Italy and Greece are grappling with challenges that threaten the viability of the sector.

Nov. 20, 2023

Finding Balance in a Changing Sector Yields Success for Portuguese Exporter

Quality serves as Est. Manuel Silva Torrado’s north star as the company navigates export markets and the country’s rapidly changing sector.

Nov. 20, 2023

Olive Oil Sales Slump in Spain and Italy Amid Rising Prices

Consumers are switching to smaller bottles of extra virgin olive oil and, in some cases, choosing lower grades.

Nov. 20, 2023

Languedoc Extra Virgin Olive Oil Receives PDO Certification

Made from the local Lucques and Olivière varieties, Languedoc becomes France’s ninth extra virgin olive oil to receive Protected Designation of Origin status.

Nov. 9, 2023

Europe Strengthens Rules to Protect PDO and PGI Products

A new European Union-wide set of rules governing PDO and PGI food products will focus on the online protection of the name and reputation of the products.

Nov. 6, 2023

Olive Oil Production in Europe Expected to Reach 1.5M Tons in 2023/24

Yields are expected to rebound after last year's historic lows. However, rising prices will hamper exports and consumption.

Oct. 31, 2023

Global Olive Oil Production Set for Second Straight Year of Decline

The world’s seven largest olive oil-producing countries are expected to yield 1.97 million tons in the 2023/24 crop year, 23 percent below the average of the previous four campaigns.

Oct. 30, 2023

New Spray Could Protect Olive Trees from Xylella

Researchers have developed a technology that allows the inactivation of specific plant genes through a single spray application.

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Oct. 30, 2023

Croatia Wins Olive Picking Championship

The four-person team of local restaurateurs hand-harvested 48.2 kilograms of olives in the sixth edition of the World Olive Picking Championship.

Oct. 26, 2023

High-Priced Olive Oil Fuels Thefts in Greece, Farmers Respond

Tons of olive oil were stolen from a mill in northern Greece. Meanwhile, producers in Crete are contemplating anti-theft measures such as GPS trackers.

Oct. 26, 2023

Extremadura Bucks the Trend of Below-Average Harvests in Spain

A steady increase in the number of intensive olive groves in the region may explain the rise in production.

Oct. 26, 2023

Slovenian Producers Expect Low Harvest Due to Extreme Weather, Off-Year

With the harvest getting underway in Slovenia, expectations differ from producer to producer, but few are optimistic.

Oct. 23, 2023

Rising Prices, New Technology Attract Private Equity Interest in Olive Oil

Analysts are eyeing promising financial returns in the olive oil market, particularly in Spain and Portugal.

Oct. 23, 2023

Europe Approves PDO for Memecik from Aydın, Turkey

Aydın Memecik is set to become the country's third Protected Designation of Origin for olive oil.

Oct. 16, 2023

Olive Oil Production in Portugal Set to Rebound

Officials estimate Portugal will produce 140,000 to 150,000 tons of olive oil in the current crop year. Drought and labor shortages presented significant challenges.

Oct. 16, 2023

Olive Trees on Public Land Provide Bountiful Harvest for Italian Locals

A growing number of local authorities encourage local citizens and schools to harvest abandoned olive trees on public lands.

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