Sep. 23, 2019
Researchers Chart Pest Sightings in Effort to Protect Against Xylella
Using data collected from across the United Kingdom, scientists are creating a comprehensive record of where Xylella-carrying pests are found.
Sep. 23, 2019
Turkey Expecting Near-Record Olive Oil Production
As the harvest is about to get underway, producers estimate total production will be between 200,000 and 250,000 tons. However, not all producers faired equally with the south having a better year than the north.
Sep. 19, 2019
MPs in Austria Reject EU-Mercosur Free Trade Deal
Citing environmental concerns, no major political parties in the Austrian parliament supported passing the deal. Many want the government to veto it all together, while one wants to renegotiate.
Sep. 19, 2019 World
Scientists Find Earliest Evidence of Olive Oil in Central Europe
Sep. 18, 2019 Business
Spanish Olive Oil Exports to U.S. Surge Ahead of WTO Decision
Sep. 18, 2019 Business
Spanish Black Olive Exports to U.S. Halved Since Tariffs Imposed
Sep. 17, 2019 News Briefs
Israel Requests Documents About Its Exclusion from Olive Council Meeting
Sep. 12, 2019 Production
Six Years With No Cure: The Continuing Consequences of Xylella
Sep. 10, 2019
The Give and Take of French Cultivars
Local olive varieties in France are known for their sensory qualities, if not for their yields.
Sep. 10, 2019
Deoleo Campaign Features a Taste Test by Indian Grandmothers
While the women were quick to comment on the lack of salt and use of spices, none noticed olive oil had replaced fats traditionally used in Indian cuisines.
Sep. 9, 2019
Plans Stall for Buenos Aires 'Quality Stamp'
Researchers found that a regional mark to identify local olive oils would add value, but a lack of cooperation among producers has led to inaction.
Sep. 9, 2019
Greeks Optimistic About Upcoming Harvest
Most producers are expecting a good harvest amid more favorable growing conditions than last year.
Sep. 8, 2019
Xylella Spreads to Olive Trees in France
The two infected olive trees, which were kept for ornamental purposes, were detected in the towns of Antibes and Menton.
Sep. 5, 2019
Italy Failed to Fulfil Obligations to Prevent Spread of Xylella, EU Court Finds
The EU Court's judgment concluded the first phase of an infringement procedure opened in 2015 and found Italy liable for the payment of court costs.
Sep. 5, 2019
Table Olive Yield Predictions in Spain Move Lower
From an original yield of 590,000 tons, Spain's Interprofessional Table Olive Association has already revised this figure down by more than 10 percent. Depending on climatic conditions, the final yield could be even lower.
Sep. 5, 2019
Bonsai Masters: The Art of Olive Bonsai
In South Africa, members of a local bonsai society are taking the ancient Japanese art form and applying it to some of the country's native miniature olive trees.
Sep. 5, 2019
Making 'Magic' at Domaine de La Vallongue
Near Saint Rémy-de-Provence, Domaine de La Vallongue grows five varieties typical in the Vallée des Baux to craft its award-winning blend.
Sep. 4, 2019
Australian Woman Pleads Guilty to Importing Plants Known to Carry Xylella
The chairwoman of the Australian Garlic Association pleaded guilty to ten charges after putting the agricultural sector at “great risk.”
Sep. 4, 2019
Optimistic Forecasts for Harvest in Italy
Under the current conditions, the yield could exceed 315,000 tons -- lower than the average of the last decade, but still better than in recent years.
Sep. 4, 2019
Syrian Women Given the Chance to Learn New Skills From Italian Farmers
Seven small-scale Syrian farmers were given new hope for a better future as they learned new skills from farming communities in Piedmont and Liguria.
Sep. 2, 2019
In Australia, Advocates Call for Improved Health Rating for Olive Oil
An independent report commissioned by the Australian government recommended that olive oil's health star rating should not be improved due to its saturated fat content. Opponents said the report misses the bigger health picture.
Sep. 2, 2019
Portugal Anticipates Record Yield
A 40 percent increase in olive oil production is expected when harvesting begins in October. Total production is expected to reach 140,000 tons, up from 100,000 tons last year.
Aug. 29, 2019
Climate Change Poses Threat to Global GDP, Study Finds
New data reveals that global GDP per capita will decrease by 7.22 percent by 2100 if average global temperatures continue to rise. For several olive-producing countries in the Mediterranean basin, the figure may be much higher.