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Business / page 245

Dec. 12, 2018

Production Dips in Portugal, but Not for Long

The completion of a $6-billion dam in the south of the country could hold the key to sustaining Portugal's dramatic increase in olive oil production, but it does not come without its critics and controversies.

Dec. 11, 2018

NYIOOC2019: Changes Coming to Olive Oil's Big Night

The olive oil industry's marquee event is getting bigger.

Dec. 11, 2018

Spain's Olive Oil Ambition: To Be the World's Best

The world’s top producer wants to be the best, not just the biggest. They’re on track.

Nov. 27, 2018

Bringing Olive Oil Culture to Bulgaria

How an olive oil hobbyist turned certified sommelier is parlaying a passion into a career in education and beyond.

Nov. 26, 2018

Complex Harvest Challenges Italian Farmers

The Institute of Services for the Agricultural and Food Market released the first figures on the current harvest in Italy.

Nov. 26, 2018

Global Olive Oil Production to Dip in 2018/19

Argentina, Italy and Greece experienced some of the largest decreases, while Spain and Morocco enjoyed solid production increases.

Nov. 20, 2018

'Crafted in California' Makes its Debut

Prompted by the scarcity and cost of local fruit, California Olive Ranch unveiled a new range of imported blends.

Nov. 13, 2018

'Sabor Oliva' Joins Uruguayan Producers and Public

Fewer producers attended this year's edition, but spirits were high among attendees. After a disastrous 2018 harvest, producers say they are hoping to set a record in the next campaign.

Nov. 10, 2018

Court Rejects Relevance of Davis Study in Dismissing Case Against Deoleo

The U.S. District Court for the District of Columbia accepted Deoleo’s motion to dismiss a class-action lawsuit citing what it called its "meager factual content."

Nov. 9, 2018

Olive Oil Imports Reach Record in Brazil

Only the United States and Italy import more olive as consumption continues to grow in Latin America’s most populous country.

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Nov. 7, 2018

Chilean Olive Oils on the Rise, but Challenges Await

Production hit a record high and domestic consumption is slowly growing, but some involved with the sector believe a few of the country’s largest challenges still lie ahead.

Nov. 5, 2018

New Olive Oil Consumer's Guide in Holland

Wilma van Grinsven-Padberg wants to make consumers as enthusiastic about olive oil as she is.

Nov. 5, 2018

Manzanilla, Gordal Olives from Seville Get PGI

Despite some opposition, Manzanilla and Gordal olive varieties from Seville were finally granted a Protected Geographical Indication in Spain.

Nov. 1, 2018

Florida Farmers Lay the Foundation for a Growing South East Industry

River Run Olive Oil Company is planting new groves in Florida armed with a keen attention to agricultural details and advice from colleagues from across the country.

Oct. 31, 2018

La Rioja Preserves Its Olive Heritage to Improve Production

The Government of La Rioja is engaged in a multi-year effort that pursues the recuperation and preservation of indigenous olive varieties in an effort to develop unique olive oils.

Oct. 31, 2018

Global Gardens Founder Sees Olive Tree as Keystone of California Permaculture

Long-time producer and certified sommelier Theo Stephan looks to bring her love for olive oil and the environment full circle.

Oct. 29, 2018

Spain's Olive Oil Sector Launches Ambitious Research on Xylella

Xylella fastidiosa is a serious concern for Spain's olive oil sector and its interprofessional body is supporting research efforts to fight it.

Oct. 29, 2018

Event Celebrating New Oils Returns to Paris for Fourth Edition

Producers, chefs and olive oil enthusiasts prepare to gather in Paris to sample and judge some of the year's best early-harvest oils.

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