Jun. 21, 2018
In Germany, It's All About Harmony
Harmony has become an important factor to consider for exporters of extra virgin olive oils to Central Europe.
Jun. 19, 2018
South African olive oil producer Rio Largo Olive Estate has designed two labels to fund endangered rhinos.
Jun. 14, 2018
Four-Year Project to Establish Foundation for Galician Olive Oil Sector
By 2021 Galicia expects to complete a four-year R&D project that seeks to establish solid foundations for a Galician olive oil industry based on indigenous olive varieties.
Jun. 14, 2018 World
Puglia Mandates Pesticides In Fight Against Xylella, Sparking Protests
Jun. 14, 2018 Production
Chemical Authentication Process Can Verify Olive Oil Origins
Jun. 11, 2018 Business
Spanish Olive Oil Prices Increase for First Time in Three Months
Jun. 11, 2018 Production
Unusual Weather Could Be Problematic for California Olive Crop
Jun. 10, 2018 Business
Jun. 6, 2018
Thessaloniki Conference Examines New Strategies for Greek Table Olive Sector
A meeting on the Greek table olive industry offered new strategies for the sector and revealed a mostly unknown and resilient cultivar with unique qualities.
Jun. 6, 2018
Spanish Agencies Renew Pact to Conquer Indian, UK Markets for Table Olives
As part of a far-reaching agro-economic plan, the Andalusian government renews its commitment to furthering the interests of its olive farmers in both established and emerging international markets.
Jun. 5, 2018
Researchers Propose New Tool Against Fraud
A new approach appears sensitive to detection of adulteration with lower grade oils.
May. 31, 2018
Med Diet Loses Ground Where it Started
New research suggests that an 'American-style' diet is moving in, and it may be here to stay.
May. 31, 2018
Olive Council Session Returns to S. America
The 107th meeting of the organization will take place next month in Buenos Aires and will be followed by a seminar on olive growing in the Americas.
May. 29, 2018
Optimism Abounds in Argentina Olive Sector
Olive oil production is expected to grow by as much as 20 percent by 2019.
May. 25, 2018
EVO International Contest Concludes with Paestum Ceremony
The contest, founded by Antonio G. Lauro, concluded with an awards ceremony among ancient Greek temples.
May. 23, 2018
Importers' Group Announces New Labeling Rules
The North American Olive Oil Association will require its members to apply two-year best-by dates on labels, ensure that country of origin details are clear, and provide recommendations for storage and usage.
May. 17, 2018
Fourth Olive Oil Conference Coming to Chicago Area
Producers, importers and retailers will gather to hear from speakers discussing a wide range of topics, from olive oil health and nutrition to strengthening quality controls and standards.
May. 16, 2018
Egypt Rejoins International Olive Council
The IOC welcomed Egypt back into the organization and said it would work with government officials and producers to invest in the country's strengthening olive and olive oil sectors.
May. 16, 2018
S. American Producers Celebrate NYIOOC Wins
Producers from four countries touted the success as proof of the high quality of South American extra virgin olive oil.
May. 14, 2018
Passion Unites Italy's Award-Winning Producers
Italian winners of the NYIOOC have a long story of success behind them, characterized by a respect for the territory and a constant desire to improve.
May. 10, 2018
American Producers Win Record Number of Awards
After a successful year at the NYIOOC, producers reflect on what their awards mean to them and what the competition says about their brands and the quality of American extra virgin olive oil.
May. 10, 2018
More Greek Winners Reflect on Their NYIOOC Awards
Greek producers like these NYIOOC winners have studied modern olive oil production methods and engaged in the persistent efforts necessary to make some of the world's best olive oils.
May. 9, 2018
Greeks Prepare for the Worst as Xylella Threat Looms
The late incidents in Spain cause anxiety in Greece, where no appearance of the pathogen has been recorded.