Jul. 3, 2015
Confusion, Controversy as Referendum Nears
After the surprising announcement of a referendum on creditorsā austerity proposal, Greeks struggle with capital controls and conflicting interpretations of the meaning of a yes or no vote on Sunday.
Jul. 2, 2015
Olive Council Looks for a New Leader
The International Olive Council (IOC) has begun a search for a new executive director to replace Jean-Louis Barjol, whose term ends in December.
Jun. 28, 2015
Tyrosol or Tyrosols: Greek Agency's Stance on Health Claim Comes Down to Semantics
A Greek agency's refusal to recognize tyrosol derivatives is based not on any scientific evidence, but on misguided wordplay.
Jun. 26, 2015 Africa / Middle East
Jun. 26, 2015 Europe
Jun. 24, 2015 Europe
Jun. 15, 2015 World
Cerignola, Apulia Set to Host 2nd National Competition for Table Olives
Jun. 11, 2015 Europe
Uncertainty in Greek Olive Oil Industry as Government Struggles to Avoid Default
Jun. 10, 2015
'Believe in Olive Oil' Campaign to Launch in Japan
The IOC campaign aims to promote olive oil and its health benefits while introducing new flavors for use in traditional Japanese cuisine.
Jun. 9, 2015
Crop Losses in France Result in Tight Stock, Higher Prices
France Agrimer said the disastrous results were mostly due to the ravages of the olive fly when mild temperatures allowed the pests to flourish.
Jun. 8, 2015
Plans for an Exporters Consortium in Algeria
The proposed consortium is expected to offer members the possibility to collaborate in order to increase productivity, improve quality, boost exports, control prices, and enhance their power of negotiation.
Jun. 3, 2015
EVOO Awards Stir Competitive Spirit in Greece
Despite the bleak economic outlook for Greece these days, the future looks bright for producers who strive for quality.
Jun. 1, 2015
Sousse, Tunisia Set to Host Third 'Med Mag Oliva' Exhibition
Tunisiaās largest olive oil sector event will promote commercial exchanges, share production technologies and foster partnerships between suppliers.
Jun. 1, 2015
Olive Center Offers Two Courses for Olive Oil Sensory Evaluation
The UC Davis Olive Center is offering its 12th and 13th Sensory Evaluation of Olive Oil Certificate Courses starting June 15.
May. 28, 2015
Two Out of Three California Olive Oils Fail New Homegrown Standards, Report Finds
A trade group released two reports raising questions about new California standards, which it says were hastily developed to avoid legal challenges.
May. 28, 2015
Resolution Calls for Stronger Action to Prevent Spread of Xf
The European Parliament called for the introduction of incentives for producers implementing preventive measures.
May. 26, 2015
Slow Food Launches First Olive Oil 'Presidium'
Slow Food has launched the first "presidium" to promote the environmental, health and economic value of Italian extra virgin olive oil.
May. 18, 2015
In Latest Bid for Relevance, Council Seeks to Standardize Competitions
Facing waning interest in its own olive oil competition, the International Olive Council will offer to endorse rival events that abide by its rules.
May. 12, 2015
Russian Olive Oil Imports Slip
After steady growth over the past 15 years, Russian olive oil imports are lower in year-to-date figures released by the International Olive Council.
May. 11, 2015
Tunisian Olive Sector Benefits from Japanese Cooperation Project
A Japanese development project underway in Tunisia aims to support the development of olive oil products and promote the export of Tunisian olive oil.
May. 7, 2015
Rajasthan Studies Viability of Olive Leaf Tea
The government of the Indian state of Rajasthan is exploring the possibility of producing tea with the leaves of the olive tree.
May. 6, 2015
Drought Rages On in California
While golf courses and cemetery lawns go brown and cars get dirty, no cutbacks were imposed on the huge agriculture industry.
May. 4, 2015
Olive Oil Flows Through Expo2015 and Beyond
Olive oil will be on stage both inside the Expo area and in other locations which will welcome visitors with tastings, meetings and food tours.