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Business / page 325

Jun. 10, 2015

'Believe in Olive Oil' Campaign to Launch in Japan

The IOC campaign aims to promote olive oil and its health benefits while introducing new flavors for use in traditional Japanese cuisine.

Jun. 9, 2015

Crop Losses in France Result in Tight Stock, Higher Prices

France Agrimer said the disastrous results were mostly due to the ravages of the olive fly when mild temperatures allowed the pests to flourish.

Jun. 8, 2015

Plans for an Exporters Consortium in Algeria

The proposed consortium is expected to offer members the possibility to collaborate in order to increase productivity, improve quality, boost exports, control prices, and enhance their power of negotiation.

May. 26, 2015

Slow Food Launches First Olive Oil 'Presidium'

Slow Food has launched the first "presidium" to promote the environmental, health and economic value of Italian extra virgin olive oil.

May. 18, 2015

In Latest Bid for Relevance, Council Seeks to Standardize Competitions

Facing waning interest in its own olive oil competition, the International Olive Council will offer to endorse rival events that abide by its rules.

May. 12, 2015

Russian Olive Oil Imports Slip

After steady growth over the past 15 years, Russian olive oil imports are lower in year-to-date figures released by the International Olive Council.

May. 11, 2015

Tunisian Olive Sector Benefits from Japanese Cooperation Project

A Japanese development project underway in Tunisia aims to support the development of olive oil products and promote the export of Tunisian olive oil.

May. 7, 2015

Rajasthan Studies Viability of Olive Leaf Tea

The government of the Indian state of Rajasthan is exploring the possibility of producing tea with the leaves of the olive tree.

May. 6, 2015

Drought Rages On in California

While golf courses and cemetery lawns go brown and cars get dirty, no cutbacks were imposed on the huge agriculture industry.

May. 4, 2015

Olive Oil Flows Through Expo2015 and Beyond

Olive oil will be on stage both inside the Expo area and in other locations which will welcome visitors with tastings, meetings and food tours.

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Apr. 30, 2015

Olive Oil Authenticity Testing Underway in UK

The Rural Payments Agency (RPA) selected Campden BRI to test and analyze all types of olive oils imported into the UK.

Apr. 29, 2015

EU Approves Measures to Combat Xf

The European Union (EU) has approved reinforced measures proposed by the European Commission to prevent the spread of Xylella fastidiosa.

Apr. 26, 2015

Tracking the Quality of Moroccan Olive Oils

A study published in the journal Food Chemistry set out to establish the quality of olive oil samples produced in North Morocco.

Apr. 19, 2015

Olive Tree Felling Starts in Apulia Amid Protests

The destruction of the trees follows a controversial proposal to cut down 11 million olive trees to contain the spread of the deadly bacterium.

Apr. 17, 2015

Destructive Bacteria Detected in France

The French agriculture ministry’s fears have been realized with the detection of a coffee plant infected by Xyllela fastidiosa at a market in Rungis, a suburb of Paris.

Apr. 8, 2015

France Bans Vegetables from Apulia

France announced a ban on vegetables and plants from Apulia region of Italy over fears that the Xylella fastidiosa bacterium may spread.

Apr. 2, 2015

Lack of Consensus on EU Measures to Stop Outbreak in Salento

Experts from the 28 EU member states in failed to reach a consensus on the measures to contain the spread of the bacterium.

Mar. 31, 2015

California Olive Oil Pioneer, Nan McEvoy

When anyone told Nan Tucker McEvoy that something would be tough, or that is simply could not be done, she had a knack for going out and proving them wrong.

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