N. America
Mar. 31, 2021
USDA Funds More Covid Relief Aid for Farmers
Along with extending additional aid to farmers who did not receive any in the previous round, the package adds funding for many other programs, including organic certification.
Mar. 30, 2021
U.S. and Spanish Officials Discuss Future of Tariffs, Trade
The Spanish table olive sector urged its government to make progress on removing all tariffs. The U.S. warned Spain's new digital service tax could lead to new ones.
Mar. 16, 2021
New Legislation Aims to Limit Use of ‘California’ on Olive Oil Labels
Supporters of Assembly Bill 535 say it will protect California growers from unfair business practices. Detractors believe the bill punishes large producers and is unconstitutional.
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Mar. 5, 2021
Europe, U.S. Agree to Freeze Tariffs for Four Months
The decision came after a phone call between the U.S. president and European commissioner and will give the two sides time to negotiate a new trade deal.
Mar. 5, 2021
Costco Poised for Upturn in U.S. Olive Oil Consumption
Trends seen at America’s fourth-largest retailer may predict where the olive oil sector is going.
Feb. 10, 2021
UC Davis Olive Center Appoints New Director
Javier Fernandez-Salvador will join the UC Davis Olive Center as its executive director in June.
Jan. 4, 2021 Business
California Table Olive Harvest Exceeds Expectations Despite Pandemic, Wildfires
Dec. 18, 2020 Business
Nov. 17, 2020 Business
Trump's Days in Power Are Numbered, But His Tariffs May Endure
Oct. 15, 2020 Business
WTO Approves $4B in Tariffs on U.S. Goods Imported to Europe
Oct. 8, 2020 Business
Harvest Underway in California Amid Historic Wildfires, Covid Concerns
Sep. 22, 2020
USDA Extends Coronavirus Relief to Olive Growers
The USDA has made $14 billion available in its second round of relief for farmers impacted by the coronavirus pandemic.
Sep. 21, 2020
Olive Center Founder Steps Down After 12 Years
Dan Flynn has announced he will resign as the executive director of the UC Davis Olive Center. His successor’s main challenge will be expanding the center’s financial base.
Aug. 25, 2020
Europe Removes Tariffs on U.S. Lobsters in Bid to De-Escalate Trade Tensions
In return for removing $111 million tariffs on lobster imports, the United States will eliminate $160 million in tariffs on a range of goods. Observers see this as the first step in de-escalating trade tensions that led to the imposition of a 25 percent tariff on some Spanish olive oils.
Aug. 19, 2020
U.S. Rejects E.U. Demand to Drop Tariffs on Agricultural Goods
Tariffs on Spanish olive oil and French and Spanish table olives will remain at 25 percent however, after the U.S. opted not to increase them.
Aug. 7, 2020
California Trade Group Rescinds Membership Agreement After Backlash
Forty six member producers – representing a majority of the COOC’s production and revenue – condemned the change to the agreement, arguing it devalued the trade association and California olive oil.
Jul. 10, 2020
Goya CEO Faces Backlash for Praising Trump
Politicians, restaurateurs and consumers are calling for a boycott of the largest Hispanic-owned food company in the United States after its CEO lavished praise on the president.
Jul. 8, 2020
Famed New York Culinary School Will Close Its Doors
The International Culinary Center will be absorbed by New York's Institute for Culinary Education.
Jan. 27, 2020
Wildfires Unlikely to Impact 2019 Production Figures in California
Olive growers have largely been spared the fate of wine producers, who are likely to suffer setbacks from the Kincade fire that raged through Sonoma county late last year.
Jan. 26, 2020
Trump Wants a New Trade Deal with Europe
The president said he wants a new agreement with Europe in place before the November election.
Jan. 26, 2020
Australia Hails Sino-American Trade Deal, but Danger Lurks for Farmers
The new accord favors global economic growth in general but could lead to a reduction of the Australian share in the Chinese market.
Jan. 15, 2020
New Chemical Approach to Compromised EVOO
UC Davis researchers have developed a more rapid and cost-effective process to determine the reliability of a product bottled with an extra virgin olive oil label.
Jan. 8, 2020
Patricia King has been named executive director for the California Olive Oil Council after Patty Darragh's retirement last fall after 22 years with the council.
Nov. 5, 2019
U.S. Leaves Paris Climate Agreement
On Monday the U.S. government announced its withdrawal from the 2016 Paris Agreement on climate change, due to the economic burden of complying with the requirements.
Oct. 16, 2019
Importers Ask for Tariff Exemption for Goods Shipped Before October
The NAOOA and 80 other trade organizations argue that tariffs applied to goods shipped from Europe prior to October would only hurt American importers and consumers.
Oct. 3, 2019
Spanish Olive Oil on Final List of Retaliatory Tariffs on E.U. Goods
Along with some Spanish olive oils, certain types of table olives from both France and Spain will also face a 25 percent tariff on U.S. imports. Olive oils from Italy, Portugal and Greece will be unaffected.
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