Food & Cooking / page 19
Dec. 2, 2015
European Commission Issues New Guidelines on 'Joint Selling' of Olive Oil and Other Foods
The new guidelines set out three "efficiency-based" derogations to EU antitrust rules that allow producers to jointly sell and set prices, volumes and other terms under certain conditions.
Oct. 26, 2015
Pouring on the Olive Oil for Thanksgiving
For Thanksgiving, olive oil is flowing in the creative minds and kitchens of chefs and home cooks alike. EVOO elevates holiday flavors without changing the beloved classics.
Sep. 22, 2015
Vegetables Fried in Extra Virgin Olive Oil More Nutritionally Beneficial than Boiled
Frying vegetables in extra virgin olive oil adds to the antioxidant qualities of the produce, according to a recent Spanish scientific study.
Aug. 24, 2015 Food & Cooking
Jul. 13, 2015 Food & Cooking
Jun. 9, 2015 Food & Cooking
May. 29, 2015 Food & Cooking
May. 26, 2015 Food & Cooking
Apr. 6, 2015
McDonald’s Uses Olive Oil in New Sandwich
The fast food giant says it is cooking its new "artisan grilled chicken” sandwich in a blend of olive oil and canola oil.
Mar. 18, 2015
Mediterranean Lifestyle Alive and Well on Crete
Sure there's a lot of junk food here too, but Crete is still one of the best places in the world to immerse oneself in the Mediterranean diet and lifestyle.
Mar. 10, 2015
In Naples, Pairing Pizza with Local EVOOs
Naples' renowned pizzeria La Notizia, organized a full-day event dedicated to pizza and olive oil. But not just any pizza, and not just any olive oil.
Feb. 5, 2015
Food Safety Authority Warns Bacteria Threatens Olive Trees Across Europe
The European Food Safety Authority (EFSA) warns that Xylella Fastidiosa could spread from Apulia to olive groves across Europe.
Feb. 5, 2015
Jaén Showcases Spain’s Best at Madrid Fusión
Xanty Elias of Restaurante Acanthúm took first prize in the XII International Award for Cooking With Extra Virgin Olive Oil in Madrid.
Jan. 21, 2015
An Olive Oil 'Odyssey' at Winter Fancy Food
The olive oil association Sevitel organized a seminar on Greek olive oil at the Fancy Food Show that offered perspectives by a diverse panel of experts.
Jan. 15, 2015
Is That Olive Oil in Your Cocktail?
Mixologists are blending EVOO with vodka and gin-based drinks to add a luscious, fruity twist.
Dec. 15, 2014
The Sicilian wine and oil producers have let go of their closely-held family recipes.
Nov. 7, 2014
Eataly Chicago Hosts a Celebration of Italian Flavors
At a traveling Italian cooking congress hosted at Eataly, chefs were called in to offer modern interpretations of traditional techniques and ingredients.
Oct. 27, 2014
A new study shows olive oil stands up better to repeated heating and may be the best choice for frying.
Oct. 22, 2014
Not Such a Mediterranean Diet for College Students in Spain
A recent study finds that most Spanish university students opt for a diet that is high in meat and dairy but low in fruits and vegetables.
Oct. 16, 2014
Cooking Congress Prompts Chefs to Explore Ancient Mediterranean Cuisine
The first Mediterranean Cooking Congress offered chefs from eight Mediterranean nations the opportunity to explore the roots of their cooking heritage.
Oct. 13, 2014
The 16th International Gastronomy Congress showcased extra virgin olive oil and its many culinary applications.
Oct. 6, 2014
Olive Oil Byproducts Used to Improve Properties of Foods
Research reveals new uses for olive oil production byproducts that can improve the quality of other foods down the line.
Oct. 2, 2014
Italy Nears Cruet Ban of its Own
Following a similar move in Spain, Italy is on its way to banning oil cruets in restaurants.