Jul. 20, 2011
Australian Olive Association President Paul Miller said “the standard puts consumers in a much stronger position when it comes to making informed choices.”
May. 30, 2011
Consumers' knowledge about olive oil quality, and controversial new EU rules designed to crack down on deodorized oils are on the agenda of a new annual conference in Seville.
Jan. 4, 2011
A draft of new olive oil standards for Australia and New Zealand reveals strict labeling guidelines, while leaving a key international EVOO benchmark unchanged.