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Production / page 126

Oct. 24, 2017

'Olive Oil Test' Portal Simplifies Quality Testing

Oliveoiltest.com simplifies and secures the process of getting olive oils tested for purity and quality.

Oct. 17, 2017

Spain Tests Artificial Intelligence to Manage Fly

A predictive model using artificial intelligence has been developed to help farmers with pest management and ultimately improve production and reduce pesticide use.

Oct. 12, 2017

Researchers Convert Olive Mill Wastewater for Practical Uses

Research has discovered how to reduce the detrimental effect of olive oil mill wastewater on the environment.

Aug. 28, 2017

Farmers Battle Xylella Outbreak on Mallorca

Wrenching decisions on how to eradicate the disease are confronting islanders as they imagine a landscape without vegetation. The spread of the disease to mainland Spain is seen as inevitable.

Aug. 21, 2017

Award-Winning Producer Seeks Investors for Underground Mill

Tamia's Pietro Re conceived an ultramodern, multi-purpose and sustainable mill -- and he's looking for backers.

Aug. 10, 2017

Sustainable Management of Olive Groves Can Tackle Effects of Climate Change

A leading expert in fruit tree physiology, Cristos Xiloyannis, has been committed to developing sustainable olive growing techniques.

Aug. 8, 2017

The Unstoppable Journey of Yanni's Olive Grove

How this resourceful Greek couple transformed their struggling olive tree business into an award-winning olive oil producer on the frontlines of cutting-edge research in the battle against Alzheimer's.

Aug. 2, 2017

Master Milling Course Returns

Organizers of the annual course say it is designed for "those who have never processed olives to those who have been milling for decades."

Jul. 26, 2017

Monterosa Looks to the Future with Eye on the Past

Deep in the quiet sun-scorched hills surrounding the town of Montcarapacho, Monterosa’s philosophy has led it more than once to make the most of the unexpected.

Jul. 25, 2017

From His Sandy Perch, Domenica Fiore's Cesare Bianchini Aims Even Higher

We met the producer Cesare Bianchini to discover what is behind Domenica Fiore and we ended up in an olive grove that evokes an ancient shore, with sand and shells.

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Jul. 25, 2017

Project to Plant Acacia Trees in Tunisia Combats Desertification

The brainchild of a 29-year-old women social entrepreneur, a project in Tunisia plants acacia trees to address water scarcity and desertification.

Jul. 20, 2017

Droughts Threaten Olive Crops in Southern Europe

Farmers in Europe are concerned as continuing drought conditions and high temperatures throughout southern Europe are threatening crops like wheat, olives and almonds.

Jul. 18, 2017

Oliva Lucia: A Tale of Love, Loss and Leccino in Istria

Behind Oliva Lucia is a story of resilience: how one woman overcame the challenges of life and nature to become the producer of an award-winning olive oil.

Jul. 11, 2017

Robotic Olive Harvesters Might Be on the Horizon

Google's parent company is investing in agricultural robots that could someday be used to harvest olives.

Jul. 7, 2017

Xylella Fastidiosa Threatens Andalusia

A deadly, fast-spreading bacteria that poses a lethal threat to olive trees has been detected on the Spanish mainland for the first time -- putting half of the world's olive oil supply at risk.

Jul. 6, 2017

EU Project Aims to Improve Mediterranean Olive Oil Sector Competitiveness

A new project will develop quality control and production techniques to aid producers while educating consumers about high-phenolic olive oil's health benefits and certifying those health benefits

Jul. 5, 2017

Heat Wave Challenges Italian Olive Growers

A heat wave in Italy has caused concern among olive farmers. We asked some experts how to face this current challenge.

Jun. 29, 2017

A Gold Standard Farm in Umbria Promotes Research on Sustainability and Health

Castello Monte Vibiano Vecchio won two Gold Award at NYIOOC 2017 thanks to constant research on quality and sustainability.

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