Jun. 29, 2017
6th 'Extrascape' Recognizes Outstanding Olive Oil Landscapes
The 6th edition of the competition for the best extra virgin olive oil landscapes, Extrascape 2017, concluded a two-day event that included several speeches by experts in the field.
May. 23, 2017
For Spain's 'La Olivilla,' Winning Top Award, Restoring Nature Go Hand in Hand
Just five years ago, a group of neighboring farmers in Sierra de Cazorla, Spain decided to work together and produce high-quality olive oil with respect for the environment. Last month, their Dehesa de la Sabina earned the industry's top award.
Feb. 20, 2017
Vatican Conference Examines a Renaissance of the Mediterranean Diet in the 21st Century
Experts met on February 14 at the Pontifical Academy of Sciences at the Vatican City to launch a debate on food values and the role and significance of the Mediterranean diet.
Jan. 20, 2017 World
Project in Greece Converts Olive Cultivation Into a Climate Management Tool
Jan. 5, 2017 Producer Profiles
Colinas de Garzón: Uruguay's Crown Jewel of Extra Virgin Olive Oil
Nov. 18, 2016 Production
Sustainable Olive Oil Production Helps Mitigate Climate Change
Oct. 5, 2016 World
Award-Winning Olive Oil Producer Thinks Weed Control Is for the Birds
Jan. 29, 2013
Prizewinning Cooperative Credits Biodiversity, Early Harvesting for its Fruity Arbequina
Olive cultivation amid almond, apple, pear and pine trees helped Oli d’Arbeca win the "sweet green fruity" prize at Fira de l’Oli.