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Italy / page 38

Sep. 15, 2021

Extra Virgin Olive Oil for Use in Cosmetics Gets a Tax Break in Italy

The Italian Revenue Agency clarified that extra virgin olive oil is subjected to a reduced value-added tax even if it is not destined for consumption.

Sep. 8, 2021

An Art Exhibition Among the Olive Trees in Umbria

An olive grove in Trevi was transformed into the ideal art exhibition venue, hosting installations that reflect on the pandemic and human nature.

Sep. 1, 2021

Italian Olive Growers Suffer Through Long Summer of Drought, Wildfires

Coldiretti estimates that wildfires cost the Italian agriculture sector at least €1 billion in damage. Olive growers blame climate change for longer, hotter and drier summers.

Aug. 2, 2021

Italian Producers Unlikely to Get Dimethoate Extension Ahead of Harvest

With few viable alternatives, farmers will have to find new ways to cope with the olive fruity fly this year.

Aug. 2, 2021

Organic Producers from Puglia Triumph at World Competition

Producers from southwestern Italy overcame Xylella fastidiosa, erratic weather events and the Covid-19 pandemic to produce their award-winning extra virgin olive oils.

Jul. 30, 2021

Organic and PDO Producers at Heart of Italy’s Latest Oleotourism Initiative

A new tourism consortium seeks to help producers work more closely with tourism agencies to promote their extra virgin olive oils.

Jul. 29, 2021

Millenary Olive Tree Destroyed in Sardinian Wildfires

A massive wildfire on the island destroyed 20,000 hectares of land, including many olive groves and one of Italy's most ancient olive trees.

Jul. 23, 2021

One-Fifth of Italy at Risk of Desertification, Irrigation Experts Warn

With less rain and water-saving infrastructure lacking, experts warn that the water crisis in Italy costs farmers €1 billion per year.

Jul. 20, 2021

Italy’s Largest PDO Cheese Consortia Unite to Oppose Nutri-Score

The boards of the Parmigiano Reggiano and Grana Padano PDO consortia said they both reject Nutri-Score. The label also faces new challenges in Spain.

Jul. 20, 2021

Sicily's Monumental Olive Trees Provide Window Into Island’s History

Sicily’s oldest olive trees have stories to tell. From farmers overcoming adversity to the island becoming a trade hub, olive oil production played an essential part.

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Jul. 9, 2021

A Higher Calling for Award-Winning Producers in Italy

Committed to innovation and the environment, first-time NYIOCC winners know the future depends on the choices made today.

Jul. 7, 2021

New CAP Provides Plenty of Opportunities for Italian Olive Growers

Renewed attention on workers’ rights, support for small farmers and young farmers and easier access to compensation will help Italian olive growers.

Jun. 30, 2021

Southern Italian Producers Enjoy Another Strong Showing at World Competition

Producers from Campania and Calabria overcame significant climatic challenges to once again demonstrate the quality of their extra virgin olive oils at the 2021 NYIOOC.

Jun. 29, 2021

Producers on Sicily and Sardinia Prevail in World Competition

Sicilian and Sardinian producers overcame the challenges of the Covid-19 pandemic to craft award-winning oils once again in 2020.

Jun. 24, 2021

Italian and Brazilian Producers Win Big at 6th EVO Contest

The competition led by Antonio G. Lauro received a record-high 704 entries, including 80 flavored oils.

Jun. 19, 2021

Plans for New Super-High-Density Olive Groves Receive Funding in Tuscany

Two local banks are continuing to back ArteOlio’s bet that super-high-density olive groves will be profitable in Tuscany. Other companies are taking notice.

Jun. 17, 2021

Tuscan Olive Oil Producers Stand Out at World Competition

Producers from the central Italian region were among the most awarded at the 2021 NYIOOC. Excellent conditions and organic methods helped many to win Gold.

Jun. 15, 2021

Producers from Puglia and Lazio Star at 29th Ercole Olivario

Taking place in person after being conducted remotely last year, producers came together to celebrate Italian olive oils and their producers.

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