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Sep. 27, 2011

Olivar de Segura the Top 'Ecological' Olive Oil Producer in Spain

The co-op sold one million kilos of olive oil in 2010 making it the top-selling certified ecological producer, according to Andalusia's organic farming trade group.

Sep. 26, 2011

Pakistan Makes Plans for Olive Oil Production

The government hopes to make Pakistan self-sufficient in the product of olive oil by developing olive orchard cultivation in Punjab.

Aug. 22, 2011

Olive Farming Project in India Fails to Take Off

India’s leading agricultural state of Punjab has failed to execute its ambitious olive cultivation project that was launched with much fanfare in 2008.

May. 18, 2011

Olive Oil Production in China Grows, But Not Like Imports

China is taking a great leap forward with its olive and olive oil production and Spain is being urged to get onboard or see Italy or Israel take the lead.

May. 17, 2011

Council Predicts Second Biggest Year Ever for Olive Oil Production

The International Olive Council predicts this year to be the world's second-best for olive oil production, thanks largely to increases in Algeria, Morocco, Syria and Turkey.

May. 4, 2011

Olive Farming Blooms in India’s Desert State

Gideon Peleg is the Israeli technical manager overseeing olive cultivation in Rajasthan. The first commercial yield from the Indo-Israel joint venture is expected this year.

Apr. 28, 2011

Rise in Tourism Forces Upgrades in Greek Olive Oil Mills

Olive oil producers in Messinia are being forced to change to two-phase production systems and to stop disposing organic matter along the region's famous coastline.

Apr. 25, 2011

15th Expoliva Olive Oil Exhibition in Jaén

Spain's huge olive oil fair hopes to again attract more than 40,000 visitors this year, despite the dismal prices and low morale plaguing the country's olive oil producers.

Apr. 17, 2011

Lack of Farm Workers in Argentina Weakens Vulnerable Olive Oil Industry

Cultivation in Cuyo is expected to grow 40 percent, but half of this green gold will never make it to store shelves. There are simply not enough workers to harvest the olives.

Apr. 14, 2011

Heavy Rains and High Hopes for Australian Olive Oil This Season

Even with heavy rains, cooler temperatures are likely to improve the fatty acid profiles and intensity of most organoleptic attributes, according to Leandro Ravetti of Modern Olives.

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Apr. 10, 2011

Women of the Olive Oil World Make Themselves Heard

One group of dedicated olive oil entrepreneurs, producers and experts are seeking solidarity and change in the male-dominated business culture of Italy.

Apr. 3, 2011

Catamarca Unveils New Research Facility for Olive Oil Production

"Producers will gain access to technical assistance in the field and at the pilot plant with the aim of improving the quality of their products." - Flavio Fama, National University of Catamarca

Mar. 29, 2011

Now Playing: Smartphones and Greek Olive Oil Production

A new promotional video produced by the consulting firm foodstandard for a Greek agricultural union is a stunning presentation of modern olive oil production.

Mar. 16, 2011

Argentina’s Olive Oil Industry Continues to Face Challenges

The situation has only gotten bleaker for Argentina’s flailing olive oil industry, which finds itself in a financial predicament driven by stagnant prices and rising production costs.

Mar. 7, 2011

Izmir Hosts First Olive Oil Technology Fair

The Olivetech Olive Oil and Technology Fair took place in Izmir, Turkey. The four-day event drew attention to industry challenges as well as its progress.

Feb. 24, 2011

California Senator Wolk to Chair Subcommittee on Olive Oil Production

The California Senate's newly established Subcommittee on Olive Oil Production and Emerging Products will focus on California’s olive oil industry.

Feb. 22, 2011

Researchers Look at Cyperus as an Olive Oil Substitute

Researchers say the cultivation of the plant would help Egypt and the rest of the Middle East decrease cooking oil imports and find use for desert land.

Feb. 16, 2011

Olive Oil Prices in Spain "Unsustainable"

Olive oil is on shaky ground in Spain as growers and producers demonstrate over record lows in olive oil prices and three consecutive years of selling below cost.

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