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Spain / page 25

Jan. 7, 2022

Andalusian Officials Criticize Loss of Funding for Farmers in Proposed Ag. Policy

Andalusia’s regional agriculture minister warned that the current Common Agricultural Proposal in Spain would lead to 53 percent of farmers losing funding.

Jan. 4, 2022

Researchers Identify Xylella Vectors on Balearic Islands

Two species of insects were identified as the main vectors of the deadly olive tree pathogen on the Spanish islands.

Dec. 20, 2021

Promotion of MedDiet Aligns with U.N.'s Sustainable Development Goals

Highlighting the need for public-private-sector cooperation, the Mediterranean Diet Foundation set out its strategy for meeting the goals of the UN 2030 Agenda for sustainable development.

Nov. 29, 2021

Critics of Nutri-Score Demand Reform to Ratings of PDO and PGI Foods

Officials in France, Italy and Spain want specialty products to be treated differently than processed foods by the labeling system.

Nov. 20, 2021

WTO Rules in Favor of Spanish Producers in Table Olive Dispute

The WTO said anti-subsidy tariffs imposed by the United States on Spanish producers in 2018 were illegal. However, the organization rules anti-dumping tariffs could remain.

Nov. 16, 2021

Higher Prices Blamed for Drop in Spanish Exports

Fourteen months of steadily increasing olive oil prices have come as a blessing to many producers, while exporters face resistance.

Nov. 15, 2021

Spain Deploys Police to Monitor Olive Harvest

More than 1,000 agents from Spain’s Civil Guard will be posted at olive mills and olive receiving posts in Jaén to prevent the theft of fruit.

Oct. 27, 2021

Study: Agricultural Intensification Hurts Olive Grove Productivity

Researchers in Andalusia found that agricultural intensification hurt olive groves by eliminating the natural predators of pests and depleting soil quality.

Oct. 21, 2021

Italian Trade Group Backs Pan-European Traceability Rules

In wake of the new legislation passed in Spain, the Italian producer association said it is time for all European countries to adopt the same practices.

Oct. 19, 2021

Olive Oil Production in Spain Expected to Fall, Officials Say

Spain is expected to produce about 1.3 million tons of olive oil in the 2021/22 crop year. Poor weather conditions in Andalusia are largely to blame.

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Sep. 28, 2021

5.5 Million Hectares of Traditional Olive Groves at Risk of Abandonment

A new report highlights the major transformation that the olive sector is undergoing, with modern groves set to replace many traditional ones.

Sep. 23, 2021

WTO Delays Judgement on Spanish Black Olive Tariffs for Third Time

The European Union and the United States are negotiating a solution to the disagreement over anti-dumping tariffs imposed on Spain.

Sep. 17, 2021

Rehabilitating Olive Trees in Aragón to Stem Spain’s Rural Exodus

Apadrina un Oliva has put the area’s abandoned olive trees up for adoption. The result has handed a lifeline to the town and its residents.

Sep. 14, 2021

As Deadline Passes to Decide Future of U.S. Tariffs, Spanish Table Olive Producers Suffer

Spain’s main table olive producers’ association said the U.S. tariffs imposed on black Spanish table olive imports in 2017 have cost the sector €150 million in exports.

Sep. 14, 2021

Catalonian Farmers Seek More Aid to Recover from Filomena

A local farmers’ association said that the original damage estimates were calculated prematurely and additional losses have accrued.

Sep. 14, 2021

Intensive Olive Farms Contribute to Desertification in Spain, Experts Warn

Researchers caution that one-fifth of Spain is at risk of desertification. Poor agricultural and land-use practices paired with historic mismanagement are largely to blame.

Sep. 8, 2021

Spain Approves New Rules Governing Olive Oil Quality and Standards

The new laws update the previous ones from 1983 and are meant to add value for producers, promote consumption and fight fraud.

Aug. 30, 2021

Spain Regains Position of Second Largest Olive Oil Exporter to the U.S.

In the first half of 2021 olive oil exports from Spain to the U.S. increased by nearly 40 percent. Andalusian exports largely fueled the growth.

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