Jan. 14, 2019
Building an Olive Oil Destination in Úbeda
The olive oil museum in Úbeda creates an interactive experience where visitors may learn about the crop's history, production process and sample various local oils all in one place.
Jan. 14, 2019
The Honey Olive Grove: A Sustainable Solution
This polyculture system brings several benefits to the olive grove in a context of sustainability and resilience to extreme weather.
Jan. 11, 2019
Testing New Ways to Plant Olive Groves Near Madrid
Polycultural olive groves are coming to the Community of Madrid. A new operational group hopes their implementation will increase profits and safeguard against disease.
Jan. 11, 2019 World
Jan. 10, 2019 World
Jan. 9, 2019 Production
Researchers Use Mathematical Models to Optimize Olive Oil Production
Jan. 7, 2019 Business
Dec. 11, 2018 World
Dec. 11, 2018
Revolution in Extremadura’s Olive Sector Increases Its Economic Importance
Extremadura’s sector is undergoing an important transformation with the expansion of intensive olive crops.
Oct. 31, 2018
La Rioja Preserves Its Olive Heritage to Improve Production
The Government of La Rioja is engaged in a multi-year effort that pursues the recuperation and preservation of indigenous olive varieties in an effort to develop unique olive oils.
Oct. 29, 2018
Spain's Olive Oil Sector Launches Ambitious Research on Xylella
Xylella fastidiosa is a serious concern for Spain's olive oil sector and its interprofessional body is supporting research efforts to fight it.
Oct. 16, 2018
Study in Spain Confirms Olive Tree as Strategic Crop to Recover Biodiversity
Olive groves have lost a lot of their biodiversity, but according to new findings of a study in Andalusia, there still are opportunities for recovery.
Sep. 28, 2018
Masía El Altet: Valencia's Gold Standard
At nearly 3,000 ft above sea level in Valencia, Masía El Altet is placed at the turning point where the Mediterranean climate starts receiving continental influences.
Sep. 18, 2018
Montsagre: Picual Perfection Among the Empeltre
This is Empeltre territory, an area which comprises the Bajo Aragón region, the Ebro valley and the Terra Alta in Tarragona. It is also home to Albert Barrobés and his family's award-winning Picual.
Aug. 29, 2018
Deoleo Steadfast on Strategy as Profits Fall Further
A "price war" in North America, consumer mistrust in Italy and a weakening dollar have cut into Deoleo's bottom line.
Aug. 22, 2018
In Spain, Exports Grow While Consumption Falls
After drought and disease clouded export forecasts, the Spanish government is optimistic that they are in an upswing. The same is not true for consumption though as research shows Spaniards are perpetually using less olive oil.
Jul. 17, 2018
Major Spanish Cooperative Under Fire for Importing and Exporting Practices
Dcoop faces a €2.8 million fine from the Spanish authorities as well as scrutiny from the rest of the sector for what are seen as anti-competitive market practices.
Jul. 13, 2018
Spain, E.U. React to U.S. Tariffs on Spanish Olives
"All possible options" are on the table as the European Commission decides how to react to US tariffs. In Andalusia, members of the provincial government have already set out to lobby Brussels and Madrid for action.
Jun. 27, 2018
Andalusia Pledges Big Investment in Olive Sector
More than €60 million will be provided to farmers and agricultural associations to invest in irrigation infrastructure and new technology.
Jun. 14, 2018
Four-Year Project to Establish Foundation for Galician Olive Oil Sector
By 2021 Galicia expects to complete a four-year R&D project that seeks to establish solid foundations for a Galician olive oil industry based on indigenous olive varieties.
Jun. 11, 2018
Spanish Olive Oil Prices Increase for First Time in Three Months
After a precipitous fall, olive oil prices have crept back up in Spain. However, producers are divided on whether this trend will continue.
May. 1, 2018
93 Spanish Brands Among World's Best Olive Oils
Three Best in Class awards and 66 Gold Awards at the NYIOOC World Olive Oil Competition again affirm Spain among the world's top producers of high-quality olive oils.
Apr. 5, 2018
Researchers Characterize Two Galician Olive Varieties for the First Time
Research has classified olive varieties from an emerging olive-producing region of Spain. A concurrent study has found the oil from these cultivars can be of value for preventing neurodegenerative diseases.