sustainability / page 47
Oct. 6, 2014
Olive Oil Byproducts Used to Improve Properties of Foods
Research reveals new uses for olive oil production byproducts that can improve the quality of other foods down the line.
Jan. 14, 2014
The Toll of Climate Change on California Olive Oil
Climate change has affected how, when, and where farmers in California plant their crops.
Oct. 21, 2013
An Open-Air Workshop of Sustainability
Let’s start thinking of an olive grove as a place where it is possible to practice and experience outdoor environmental education.
Sep. 10, 2013 World
P&G Patent Application Employs Olive Pits in Liquid Cleaners
May. 20, 2013 Opinions
Apr. 22, 2013 Opinions
Climate Change Effects on Vines Should Alarm Olive Oil Producers
Mar. 21, 2013 World
Mar. 13, 2013 Production
Feb. 10, 2013
Olive Stones 'Ideal' for Noise Barriers
Scientists in Valencia have developed a new use for leftover olive stones - in sound barriers to reduce rail and road noise.
Nov. 28, 2012
Course Promotes Sustainable Development in Tunisia
The International University of Andalucía initiated a new course on Mediterranean olive growing in the African country of Tunisia.
Jul. 16, 2012
Olive Pomace Patented as Substrate for Mushroom Growth
A University of Granada spin off company, MISUR, has developed a substrate for mushroom growth based on olive pomace.
Jul. 9, 2012
New Phase for Greek Olive Mills
A new environmental law makes things worse for the 2,300 olive mills -- more than half the mills in Greece -- still using the "three-phase" production system.
Jun. 26, 2012
'Oli-PHA' Project Develops Greener Packaging from Olive Mill Waste
A new research project promises an environmentally friendly use for the 30 billion litres of waste water generated around the world each year.
May. 29, 2012
Urban Extra Virgin: Olive Oil from Rome
In Rome, a group is promoting a different approach to urban life and citizenship, includiing olive picking from the abandoned trees within the city borders
May. 16, 2012
Olive Tree Biomass a Promising Fossil Fuel Alternative
Research carried out by the University of Jaén has highlighted the great promise of olive tree biomass in the generation of ethanol as a bio-fuel.
Mar. 13, 2012
ChileOliva to Host Seminar on Olive Oil Processing
The Chilean trade organization partners up with InnovaChile to offer a seminar on the olive oil quality, processing and efficiency in central Chile.
Feb. 24, 2012
Extrascape: Great Olive Oil Begins with a Landscape
Extrascape is a new international competition which awards both extra virgin olive oils and the landscapes from which they were born.
Feb. 8, 2012
New System Recycles Waste Water from Olive Mills
The andalusian company Bioazul from Malaga, has developed a recycling system for the reuse of wash waters of olives called Algatec, based on algae and sunlight to decontaminate wasted waters.
Jan. 4, 2012
Alternative Energy Powers Olive Oil Producer in Chile’s Maule Region
In a year declared “International Year of Sustainable Energy for All” by the UN, one Chilean olive oil producer expects big results from his decision to go green.
Dec. 7, 2011
Córdoba Leading in Use and Production of Olive Biomass
Byproducts of olive oil production have made the Córdoba province Spain’s leader in biomass energy production and innovation. Material from the olive oil sector, including pomace and prunings, is Spain's most used biomass source.
Dec. 4, 2011
Researchers Make Biodegradable Plastic Bottles from Olive Skins
A Spanish scientist has found a way to make biodegradable plastic bottles from a derivative of olive skins.
Nov. 14, 2011
Kalamata Conference Examines Modern Olive Oil Production and Sustainability
Scientists and olive oil industry professionals discussed the current status of the oil mills in Greece and sustainable production methods.
Oct. 21, 2011
Beyond Oil: Olives as an Energy Source
The byproduct of olive oil production, the pulp and ground up pits, are becoming popular for use as fuel for backyard barbecues, hotels and entire towns.