Jan. 5, 2021
Cultivating Olive Oil Culture Through the Recognition of Heritage Trees
By identifying centenary olive trees, the organizers of Sudoliva hope to promote olive oil culture in the Americas and help producers along the way.
Dec. 21, 2020
On Shores of Lake Garda, Volunteers Harvest Abandoned Trees for Charity
Volunteers in Toscolano Maderno are demonstrating the economic and social value of abandoned olive trees.
Dec. 18, 2020
Modern Olive Growing Starting to Overtake Traditional Methods
While the majority of olive oil production still comes from traditional growers in the Mediterranean, newer farms are focusing on more efficient orchards and experiencing a steady growth in production.
Dec. 18, 2020 World
Dec. 9, 2020 World
Greek Painter Dedicates Athens Mural to the History of Olive Oil Production
Nov. 29, 2020 World
Nov. 9, 2020 World
Volunteers Lend a Hand in Italy's Olive Harvest to Help Those in Need
Oct. 27, 2020 News Briefs
Olive Oil Consumption Set to Outpace Production For a Change
Oct. 27, 2020
Italian Farmers Want Something Done About Wild Boars
With the number of wild boars in Italy doubling in the last ten years to two million, farmers' groups are calling again for a comprehensive plan to deal with an old and growing problem.
Oct. 21, 2020
World Olive Oil Competition Opens Registration for 2021
Early registration is open for the world's most prestigious olive oil quality contest.
Oct. 15, 2020
Bans on Night Harvesting Have Alleviated Threat to Migratory Birds
The head of conservation for BirdLife Europe applauded prohibitions on nighttime intensive olive harvesting in Spain and Portugal.
Oct. 14, 2020
Challenges Await Growers As Mediterranean Basin Becomes Hotter and Drier
Erratic and unseasonable rainfalls will face olive growers in Italy, while farmers in Andalusia may no longer receive adequate chill hours as winter temperatures rise.
Oct. 14, 2020
U.N. World Food Program Wins 2020 Nobel Peace Prize
The WFP was awarded for its contributions to combat hunger and efforts to create better conditions for peace in conflict-affected areas.
Oct. 12, 2020
Italian Researchers Say Nutri-Score Treats Shoppers 'Like Children'
Experts opposed to the adoption of the Nutri-Score labeling system in Europe say it's an oversimplified solution to a complicated issue.
Oct. 1, 2020
Xylella Outbreak in Apulian Buffer Zone Puts Millenary Trees at Risk
At least 50 trees infected with the deadly plant pathogen have been discovered in a Xylella fastidiosa buffer zone, authorities said, threatening some of the area’s renowned ancient olive trees.
Oct. 1, 2020
Forging a Future for Olive Oil Production on Corfu
Apostolos Porsanidis-Kavvadias is following in the footsteps of his grandfather, returning to Corfu to revitalize the family olive grove and the island’s olive oil sector.
Sep. 22, 2020
In Italy, Students Return to Study Among Olive Trees
A pioneering outdoor classroom at the Ciuffelli Agricultural Institute provides students with an inspiring setting to resume their studies.
Sep. 21, 2020
Climate Change Transforming Europe's Agriculture, Report Finds
Crops like apricots and nectarines typical in the south are beginning to appear in northern regions, while in Mediterranean regions, tropical weather is hitting vineyards and olive groves.
Sep. 16, 2020
Climate and Covid Worry Farmers Preparing for Harvest
An Olive Oil Times survey reveals a season of growing uncertainties and challenges for olive oil producers.
Sep. 8, 2020
Reforming Food Systems Crucial in Fight Against Climate Change, Report Finds
In the fight to keep global temperatures from increasing more than 2 ºC (3.6 ºF) above pre-industrial levels, policy makers will need to focus on adapting their food systems to be more plant-based and sustainable, according to the United Nations and World Wildlife Fund.
Jul. 29, 2020
Local Production and Sustainability Highlight Terra Madre 2020
Over the course of six months, farmers, scientists and other stakeholders in the global agri-food business will propose and debate solutions to some of the sector’s most pressing issues surrounding sustainability and climate change.
Jul. 29, 2020
Despite Challenges, Soap Production Continues in West Bank
While the majority of Palestine’s soap factories have closed after years of occupation and economic hardship, a few have managed to hang on. Giving a modern twist to ancient practices, some producers are not ready to wash their hands of the business yet.
Jul. 9, 2020
World's Oldest Sporting Event Delayed Due to Covid Concerns
The centuries-old Kırkpınar olive oil wrestling championship will reportedly not go ahead until the end of summer or autumn. The decision was made by the event organizers after consulting with Turkey’s Ministry of Health.