Oct. 14, 2020
U.N. World Food Program Wins 2020 Nobel Peace Prize
The WFP was awarded for its contributions to combat hunger and efforts to create better conditions for peace in conflict-affected areas.
Oct. 12, 2020
Italian Researchers Say Nutri-Score Treats Shoppers 'Like Children'
Experts opposed to the adoption of the Nutri-Score labeling system in Europe say it's an oversimplified solution to a complicated issue.
Oct. 1, 2020
Xylella Outbreak in Apulian Buffer Zone Puts Millenary Trees at Risk
At least 50 trees infected with the deadly plant pathogen have been discovered in a Xylella fastidiosa buffer zone, authorities said, threatening some of the area’s renowned ancient olive trees.
Oct. 1, 2020 World
Sep. 22, 2020 World
Sep. 21, 2020 World
Climate Change Transforming Europe's Agriculture, Report Finds
Sep. 16, 2020 World
Sep. 8, 2020 News Briefs
Reforming Food Systems Crucial in Fight Against Climate Change, Report Finds
Jul. 29, 2020
Local Production and Sustainability Highlight Terra Madre 2020
Over the course of six months, farmers, scientists and other stakeholders in the global agri-food business will propose and debate solutions to some of the sector’s most pressing issues surrounding sustainability and climate change.
Jul. 29, 2020
Despite Challenges, Soap Production Continues in West Bank
While the majority of Palestine’s soap factories have closed after years of occupation and economic hardship, a few have managed to hang on. Giving a modern twist to ancient practices, some producers are not ready to wash their hands of the business yet.
Jul. 9, 2020
World's Oldest Sporting Event Delayed Due to Covid Concerns
The centuries-old Kırkpınar olive oil wrestling championship will reportedly not go ahead until the end of summer or autumn. The decision was made by the event organizers after consulting with Turkey’s Ministry of Health.
Jul. 1, 2020
Using Technology and Old Photos to Map Erosion in Jaén's Olive Groves
Researchers from the University of Jaén have developed a tool to more precisely monitor soil erosion. It may help growers to estimate future damage and put in place preventive measures.
Jun. 30, 2020
Eight Japanese Olive Oils Among This Year's Top-Rated Brands
Japanese producers enjoyed a record-breaking year at the World Olive Oil Competition, proving that one of the newest frontiers in olive cultivation can compete with the rest.
Jun. 23, 2020
Italian Agriculture Official Applauds NYIOOC Winners
Undersecretary for Agricultural Policies Giuseppe L'Abbate said Italy's award winners were in his thoughts as he works on policies to help quality producers.
Jun. 19, 2020
Lazio Producers Achieve Greatness
Deep bonds with the territory, sustainable land management and state-of-the-art extraction techniques are among the keys to Lazio's winning formula.
Jun. 18, 2020
South African Producers Share Realities of Harvesting During Lockdown
Even with ongoing water shortages and the challenge of working during a lockdown, growers anticipate a good harvest.
Jun. 15, 2020
Strong Showing by Calabrian Producers at World Competition
Combining modern milling and harvesting techniques with a rich history, producers from the southern Italian region enjoyed plenty of success at this year's World Olive Oil Competition.
Jun. 11, 2020
Resilience and Innovation Breed Success for Italian Producers
What unites 2020 NYIOOC award winners of all sizes is their innovation and use of technology.
Jun. 10, 2020
Two Lebanese Producers Prevail at World Olive Oil Competition
Producers in Lebanon demonstrate how both tradition and innovation are thriving in the ancestral home of the olive tree.
Jun. 5, 2020
Italian Brands Succeed Again in World Competition
The producers behind some of the most awarded brands are celebrating repeat wins at the world's most prestigious olive oil quality contest.
Jun. 5, 2020
USDA Predicts Global Olive Oil Production To Decrease Again
The United States Department of Agriculture predicts that global olive oil production will fall by nearly three percent, to 3.03 million tons, in the 2020/21 crop year.
Jun. 3, 2020
Southern Italy Farms Well Represented in Index of World's Best Olive Oils
From Puglia to Sicily, producers from across the renowned olive-growing regions of Southern Italy celebrated their success at the world's most prestigious olive oil quality contest.
Jun. 2, 2020
More U.S. States Home to Award-Winning Olive Oils
Producers from Georgia, Oregon and Texas combined to win seven awards at the world's most prestigious olive oil quality contest, demonstrating that California is not the only part of the U.S. producing high-quality oils.