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News Briefs / page 103

Dec. 12, 2019

Italian Farmers Support Cancer Research

Farmers teamed up with the AIRC Foundation for Cancer Research in Italy to develop a project to promote health education.

Dec. 11, 2019

New List of U.S. Tariff Targets Includes More Olive Oils From Europe

The United States Trade Representative is seeking public comments on additional tariffs on European goods.

Dec. 9, 2019

Researchers Will Meet to Discuss Xylella and Climate Change in Madrid

The December 12 forum will focus on current research and containment efforts in Spain and how climate change is impacting the spread of the pathogen.

Nov. 7, 2019

Europe, China Agree to Protect Foods With Geographical Indication

Kalamata olives and various olive oils from Spain and Crete are included in the deal.

Nov. 5, 2019

U.S. Leaves Paris Climate Agreement

On Monday the U.S. government announced its withdrawal from the 2016 Paris Agreement on climate change, due to the economic burden of complying with the requirements.

Nov. 4, 2019

Australian Exporters List 30 Trade Barriers Since Launch of New Register

In Australia, numerous trade barriers have been listed since the launch of a register that aims to identify challenges exporters face.

Oct. 30, 2019

EFSA Presenting Xyllela Research at Corsica Conference

The European Food Safety Authority (EFSA) and other E.U.-funded projects are presenting the latest research on Xylella fastidiosa at a conference in Corsica this week.

Oct. 30, 2019

Spain's Harvest Estimates Continue to Grow

Previous predictions estimated that Spanish production would hover at about one million tons over the summer. The latest estimate predicts a 20 percent higher yield.

Oct. 28, 2019

In One Brooklyn Bakery, On-Tap Olive Oil Helps Ditch Plastic

In an Italian restaurant and bakery in Bedford-Stuyvesant, shop-goers fill up on olive oils on-tap, leaving single-use glasses and plastics behind.

Oct. 28, 2019

Spanish Olive Oil Giant Plans to Evade Tariffs With New U.S. Production Center

Asecur is making plans to open the packaging facility in order to evade newly imposed tariffs on some Spanish olive oil imports to the U.S.

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Oct. 23, 2019

Regenerative Agriculture Predicted to Be One of the Top Food Trends for 2020

A conservation and rehabilitation approach increasingly adopted by olive farmers is listed as one of the top food trends for the coming year.

Oct. 23, 2019

Registration Opens for 2020 NYIOOC World Olive Oil Competition

Registration has opened for the 2020 edition of the NYIOOOC World Olive Oil Competition, the world’s largest and most prestigious olive oil quality contest.

Oct. 16, 2019

Importers Ask for Tariff Exemption for Goods Shipped Before October

The NAOOA and 80 other trade organizations argue that tariffs applied to goods shipped from Europe prior to October would only hurt American importers and consumers.

Oct. 16, 2019

Europe Releases List of Priority Plant Pests

The E.C. has released its priority plant pests list ahead of the Plant Health Law that comes into effect on December 14.

Oct. 15, 2019

European Commission Will Allow Self-Storage

The announcement comes as low prices continue to cause hardship for olive growers and oil producers.

Oct. 9, 2019

Andalusia Temporarily Bans Machine-Assisted Harvesting at Night

The ban will give the autonomous government time to research the impacts night-harvesting has on local and migrating bird populations.

Oct. 7, 2019

Germany Announces Introduction of Controversial Food Labeling System

Despite their initial opposition to Nutriscore, Germany's Julia Klöckner last week gave the green light for the controversial food labeling system.

Oct. 2, 2019

U.S. Can Impose $7.5 Billion of Tariffs on European Goods, WTO Says

Officials in the United States have yet to decide which goods will be subject to the tariffs. Olive oil and table olives were both included in preliminary lists.

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