Mar. 5, 2021
The decision came after a phone call between the U.S. president and European commissioner and will give the two sides time to negotiate a new trade deal.
Feb. 12, 2021
They believe it is the earliest olive oil mill found in Magna Graecia, a region that encompasses most of Italy's southern coastline, where ancient Greek colonists arrived 3,500 years ago.
Feb. 3, 2021
Minor temperature changes with certain rainfall patterns provide the best environment for the fungus that causes Verticillium wilt to thrive.
Feb. 1, 2021
The goal is to identify new tools to strengthen the certified food specialties indications system and fight food fraud.
Jan. 15, 2021
Participants adhering more closely to a Mediterranean diet experienced slower rates of cognitive decline than those who consumed more refined foods typical of the Western diet.
Jan. 15, 2021
The International Olive Council says it will embark on a study to better understand consumption trends around the world.
Jan. 6, 2021
The U.S. News and World Report named the Mediterranean diet as the best overall diet for 2021. The eating plan was also recognized as the best plant-based diet and a top option for heart health and diabetes.
Dec. 31, 2020
Production is expected to rebound after a dismal harvest last year, but will not quite reach the highs of the 2018/19 crop.
Dec. 30, 2020
A survey shows that exports and consumption of Italian extra virgin olive oils with geographical indications grew steadily over five years.
Dec. 29, 2020
Spain’s central government is working with local authorities and members of the olive oil sector to improve olive oil testing and quality standards.
Dec. 28, 2020
Summer harvesting might provide the best results for the growing number of farmers and companies investing in olive leaf-derived products.