Food & Cooking / page 2
Aug. 11, 2024
Extra Virgin Olive Oil Yields Superior Sottoli in Puglia
The cultural practice of preserving fresh fruit and vegetables in olive oil has endured for centuries in Puglia and become increasingly popular worldwide.
Jul. 31, 2024
Rising Olive Oil, Cocoa Prices Challenge Specialty Chocolatiers
Despite historically high prices, extra virgin olive oil has made olive oil chocolatiers more competitive as cocoa butter prices have risen even more.
Jul. 9, 2024
Enhancing Excellence: How the World's Best Restaurant Uses Extra Virgin Olive Oil
Locally sourced extra virgin olive oil is an essential ingredient for the Michelin-star chefs at Disfrutar Barcelona and their award-winning tasting menu.
Jul. 1, 2024 Food & Cooking
Jul. 1, 2024 Food & Cooking
Apr. 9, 2024 Food & Cooking
The Farm-to-Table Restaurant Bringing the Cretan Diet Back in Vogue
Mar. 27, 2024 Food & Cooking
Olive Oil and Soparnik Are Indispensable for Croatians at Easter
Jan. 30, 2024 News Briefs
Dec. 29, 2023
Iconic Lebanese Breakfast Receives UNESCO Recognition
Al-man’ouché, the Lebanese breakfast pastry seasoned with olive oil and traditional spices, has been added to the UNESCO Intangible Cultural Heritage list.
Sep. 26, 2023
The Story Behind Starbucks Oleato
Starbucks shocked the world by putting olive oil in its coffees. Tommaso Asaro says it's just the beginning.
Sep. 11, 2023
Award-Winning Extra Virgin Olive Oil, Local Cuisine Delight the Senses on Hvar
Eva Marija ÄŒurin challenged guests at a dinner to decide which extra virgin olive oils paired best with local dishes.
Sep. 6, 2023
In Australia, Mediterranean Diet Costs Less than Alternatives, Study Finds
Researchers found Australians could save 28 Australian dollars per week by following the Mediterranean diet.
Aug. 31, 2023
The Importance of Choosing Healthy Snacks for Your Overall Health
Choosing healthy snacks can be beneficial for overall health, even if you snack frequently.
Aug. 16, 2023
Restaurateurs, Producers in Croatia Debate Charging Extra for Local Olive Oils
Croatia' award-winning producers would like more restaurants to serve local extra virgin olive oils.
Aug. 7, 2023
In Greece, Olive Oil Remains Absent from Restaurant and Tavern Tables
The use of bulk olive oil in cruets for customer consumption has been banned in eateries since 2018. However, sealed, non-refillable bottles have failed to replace them.
Jul. 7, 2023
How to Reuse Olive Oil for Sautéing and Frying
Deep frying with olive oil is healthier than frying with other oils, and it can be reused several times, with some caution, to reduce waste and enhance flavors.
Jun. 20, 2023
Reviews Pour in for Starbucks Oleato
From indigestion to pleasantly nutty notes, customers in the United States and Europe have come to mixed conclusions about the olive oil-infused coffee beverages.
Jun. 20, 2023
In Ice Cream, Olive Oil Adds Health Benefits Without Compromising Flavor
Extra virgin olive oil offers the possibility for innovative, healthier ice creams.
May. 30, 2023
Dakos, the Cretan Meze, Is Having a Moment
Tomato, feta cheese and olive oil on a barley rusk make dakos a summer dish few can resist.
Mar. 27, 2023
31 Complete Sommelier Certification Course in London
A diverse group of olive oil professionals and hobbyists gathered in central London for the intensive five-day course.
Mar. 23, 2023
Starbucks Expands Olive Oil-Infused Coffee Line to U.S. Stores
Partana extra virgin olive oil, used to brew the Oleato, will also be sold separately in participating stores.
Mar. 1, 2023
Starbucks Could Become a Global Ambassador for Extra Virgin Olive Oil, Experts Say
A new generation of consumers might discover extra virgin olive oil through Starbucks' new line of olive oil-infused coffee drinks.
Feb. 22, 2023
Starbucks Introduces Olive Oil-Infused Coffee in Italy
A new line of cold coffee beverages is made with Sicilian extra virgin olive oil.