Jun. 1, 2020
The strategy aims to promote sustainable food and environmentally-friendly production practices. Critics say more must be done to reduce the production of industrial animal meat products.
Dec. 20, 2019
Researchers found that adhering to healthy eating plans, such as the Mediterranean Diet, led to a lower likelihood of mid-frequency and high-frequency hearing loss.
Dec. 19, 2019
The IOC celebrated 60 years of activity and World Olive Day during the 110th session of the Council of Members in Madrid.
Nov. 14, 2019
A new study reveals a clear link between healthy food and environmental sustainability.
Nov. 7, 2019
Through hands-on instruction and visits to local farms, Cinzia Rascazzo helps people live healtheir lives.
Nov. 7, 2019
Kalamata olives and various olive oils from Spain and Crete are included in the deal.
Oct. 29, 2019
A team at Manchester Metropolitan University in the United Kingdom are working to advance research on the Mediterranean diet and other healthy diets that promote healthy gut bacteria.
Oct. 23, 2019
A conservation and rehabilitation approach increasingly adopted by olive farmers is listed as one of the top food trends for the coming year.
Oct. 7, 2019
Despite their initial opposition to Nutriscore, Germany's Julia Klöckner last week gave the green light for the controversial food labeling system.
Jul. 29, 2019
Kevin O'Connor was in London for a two-week residency at the Carousel restaurant, where he highlighted the versatility and delicious nature of various olive oils in his world-class cooking.
Jul. 8, 2019
Two independent studies in France and Spain have found that people who consume a lot of ultra-processed foods are at a higher risk of cardiovascular disease and premature death.
Apr. 22, 2019
Researchers found the adverse health effects of a poor diet can not be offset by taking nutritional supplements.