Oct. 29, 2019
A team at Manchester Metropolitan University in the United Kingdom are working to advance research on the Mediterranean diet and other healthy diets that promote healthy gut bacteria.
Oct. 23, 2019
A conservation and rehabilitation approach increasingly adopted by olive farmers is listed as one of the top food trends for the coming year.
Mar. 20, 2019
Olive oil producers who wish to advertise their products within London's transportation network would first need to seek an exemption to new rules banning products that lead to obesity.
Sep. 10, 2018
Six months after the new rule banning refillable bottles, the restaurants who apply it are still an exception.
Aug. 9, 2018
According to one researcher, the new discovery could have numerous applications that make food processing and preparation safer and more cost-efficient.
Mar. 29, 2018
The Knowledge Centre for Food Fraud and Quality has been set up in response to consumer concerns about food products most susceptible to tampering or adulteration like olive oil, wine, honey, dairy, fish, meat and poultry.
Jan. 25, 2018
The three-Michelin-star chef says olive oil carries aromas better than butter and allows him to create a creamy consistency without using dairy, making dishes easier to digest.
Jan. 10, 2018
An olive oil sommelier is sharing his passion through a series of events in Olympia, Washington.
Dec. 4, 2017
Olio Nuovo Days announced the third edition ‘Hémisphère Nord’ at a press conference in Paris.
Nov. 30, 2017
In her new book, Joan Nathan documents the global migration of olive oil and Jewish food since the biblical era.