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Andalusia / page 10

Aerial view of olive tree fields arranged in rows across rolling hills. - Olive Oil Times
News Briefs

Apr. 29, 2021

Spain’s 'Sea of Olives' Among the Candidates for UNESCO Recognition

The United Nations Educational, Scientific and Cultural Organization will vote on whether to recognize the 1.5-million-hectare olive tree forest that stretches across Andalusia.

An olive grove with sunlight filtering through the branches of trees in a natural setting. - Olive Oil Times
Production

Apr. 2, 2021

Biodiversity Program Succeeds in Restoring Species to Olive Groves

Olive farms following the Olivares Vivos program recorded a 30-percent increase in flora and fauna. The value of their EVOOs is expected to rise too.

A cluster of bubbles forming on green grass blades in a natural setting. - Olive Oil Times
News Briefs

Mar. 29, 2021

Volunteers in Italy and Spain to Track Spittlebug Activity

Efforts in Puglia and Andalusia are underway to monitor the spread of the deadly vector of Xyella fastidiosa. Using mobile applications, volunteers will help experts track the insect populations.

A man in a white shirt engaging in conversation with two women at a round table during a meeting. - Olive Oil Times
A woman presenting at a podium with flags of Spain and the European Union in the background. - Olive Oil Times
Large cone-shaped container filled with dark olive paste in a traditional olive oil production setting. - Olive Oil Times
A group of people seated in a conference room during a meeting with a table in the foreground. - Olive Oil Times
Rows of young plants supported by stakes in a vineyard field with tilled soil. - Olive Oil Times
Olive Varieties

Aug. 17, 2020

Researchers Test New Olive Varieties to Improve Sustainability

A team in Andalusia is testing a hedge cultivation system that could be more profitable for growers and sustainable for the environment.

View of an olive farm in Andalusia with olive trees and farm buildings visible. - Olive Oil Times
Production

Jun. 24, 2020

Spain Bets on Biorefineries to Find New Revenue for Small Producers

Olive oil producers and researchers are working to bring biorefineries to rural producers in Andalusia. The goal is to supplement revenues while making mills more sustainable.

Rows of young olive trees growing in a field on a hillside under clear blue sky. - Olive Oil Times
News Briefs

Apr. 24, 2020

Andalusia Declared Free of Xylella

After an incident in 2018, an action plan led to the examination of more than 1,600 plant species and the creation of inspection zones to test for the existence of the bacterium.

Aerial view of a vast olive grove with rows of olive trees on rolling hills. - Olive Oil Times
Production

Mar. 10, 2020

Native Andalusian Olive Varieties Could Be Wiped Out by 2100, Researchers Warn

Six of seven varieties studied are expected to have less land suitable for their cultivation. Picual is the exception.

A quadcopter drone flying in the air with a blurred background of mountains. - Olive Oil Times
Production

Feb. 26, 2020

Drones Help Olive Farmers Target Treatments, Increase Profitability

Using drones, multi-spectral cameras and remote sensors, olive farmers can make accurate nutrient predictions, target phytosanitary treatments and more precisely apply fertilizers and irrigation.

Portrait of a woman with short brown hair wearing hoop earrings and a striped top. - Olive Oil Times
Business

Feb. 10, 2020

Spanish Table Olive Producer Wins Gender Equality Award

Blanca Torrent was recognized for the gender equality policy at Torrent Olives and her work advocating for women in agribusiness.

Group of individuals holding a large banner during a protest about low olive oil prices. - Olive Oil Times
Business

Jan. 31, 2020

Olive Oil Producers and Farmers Across Spain Demand 'Measures of Support'

Farmers across Spain, organized by the main cooperatives and associations, are protesting for better prices and government measures to help ease the burden of increasing production costs.

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Expansive olive grove with rows of olive trees on rolling hills in Andalusia. - Olive Oil Times
News Briefs

Oct. 30, 2019

Spain's Harvest Estimates Continue to Grow

Previous predictions estimated that Spanish production would hover at about one million tons over the summer. The latest estimate predicts a 20 percent higher yield.

Two individuals collecting olives using a net in an olive grove in Andalusia. - Olive Oil Times
Business

Oct. 10, 2019

Spain Reacts to U.S. Tariff on Olive Oil

The announcement of the U.S. tariffs comes as protestors head to Madrid to demand action on low olive oil prices. Government officials fear Andalusia, one of Spain's poorest regions, will be hit the hardest by the tariffs.

A pile of green and purple table olives with leaves in a container. - Olive Oil Times
Business

Sep. 5, 2019

Table Olive Yield Predictions in Spain Move Lower

From an original yield of 590,000 tons, Spain's Interprofessional Table Olive Association has already revised this figure down by more than 10 percent. Depending on climatic conditions, the final yield could be even lower.

Phil Hogan speaking at a podium during an event with a microphone in front of a colorful background. - Olive Oil Times
Business

Aug. 29, 2019

EU Agriculture Commissioner Pledges Support for Spanish Olive Sector

Phil Hogan has promised to intervene in order to protect the interests of Spanish olive oil producers if prices do not rebound. Varied production forecasts and trade uncertainties make it unclear whether this will happen.

Rows of olive trees in a landscape view of an olive grove in Andalusia, with mountains in the background. - Olive Oil Times
Production

Aug. 19, 2019

Olive Oil Production Expected to Decrease Significantly in Spain

Estimates from a coalition of olive oil producing cooperatives estimate that this year's harvest may be the lowest since the 2014/15 season.

Olive tree branch featuring green leaves and small yellow flowers. - Olive Oil Times
Business

Jun. 10, 2019

Report Predicts Mediocre Harvest in Andalusia

The report cites unseasonably hot temperatures along with a lack of rain as the main reasons for the dip, which could see production drops of up to 50 percent in certain areas

Two birds resting on a bed of freshly harvested olives and leaves. - Olive Oil Times
World

May. 22, 2019

Millions of Birds Killed by Nighttime Harvesting in Mediterranean

Upwards of 2.5 million birds are killed each harvest season in Spain, Italy, France and Portugal.

A man in a blue suit holding an award while two others applaud in the background. - Olive Oil Times
World

May. 14, 2019

Record Number of Awards for Spanish Producers at NYIOOC

Spanish producers enjoyed a record-breaking night at this year's NYIOOC, enjoying their highest ever success rate and bringing home more Gold Awards than ever before.

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