Mar. 29, 2022
Olive Farmers on Croatian Island Sue Local City Over Land Ownership
After Croatian independence in the 1990s, the land on which the farmers harvest the wild Lun olives was nationalized. Now 85 families are organizing to lease it back.
Mar. 23, 2022
A Croatian Agronomist’s Guide to Olive Tree Pruning
As the spring rapidly approaches, farmers enter a critical moment in the olive growing cycle. Pruning at the right time keeps the trees productive and healthy.
Mar. 23, 2022
How the Climate Makes and Breaks One Award-Winning Producer’s Harvest
The family behind Turinela Farm believes the climate in Istria is perfect for producing award-winning olive oil. However, extreme weather is their biggest obstacle.
Mar. 16, 2022 Producer Profiles
Mar. 3, 2022 Producer Profiles
Meet the Award-Winning Croatian Producer Who Sea-Ages His Olive Oil
Feb. 17, 2022 Production
Croatian Farmers Turn to Foliar Analysis to Improve Yields and Quality
Feb. 15, 2022 News Briefs
Croatia’s Brač Olive Oil Receives PDO Status from European Commission
Jan. 10, 2022 Production
Pests Plague Wild Olives on Croatian Island as Producers Remain Steadfast
Nov. 30, 2021
Award-Winning Producer Says Croatians Need to Return to Their Traditional Roots
After climate change wreaked havoc on the 2021 harvest, one of Croatia’s leading producers believes the olive farming paradigm in the country must change.
Nov. 1, 2021
Dalmatian Couple Share an Award-Winning Oblica with The World
Martina Radovčić and Marko Murtić founded their olive grove eight years ago. Starting with an emphasis on local cultivars, the couple hopes to show the world a taste of Dalmatia.
Oct. 26, 2021
As the Harvest Gets Underway in Croatia, Officials Provide Safety Tips to Farmers
From broken bones to poisonous bites, there is plenty of inherent danger when harvesting olives. Eye injuries are among the most prevalent in Croatia’s olive groves.
Oct. 13, 2021
Poland and Israel Win Fourth World Championship of Olive Picking in Postira, Croatia
The unique competition, aimed at celebrating local agriculture, had ten teams competing for the title.
Oct. 5, 2021
Award-Winning Farm in Croatia Grows Its Brand in The Austrian Market
The producers behind Avistria use social media to find and grow relationships with clients in their native Austria from their farm in Croatia.
Sep. 30, 2021
Award-Winning Producers on Šolta Prepare for Modest Harvest
The Zlatna Šoltanka cooperative is preparing for a 25-percent lower yield than last year’s. Still, its founder emphasizes that quality trumps quantity.
Sep. 29, 2021
Producers in Istria Brace for a Disappointing Harvest
Producers on Croatia’s northwestern peninsula expect a decrease of up to 80 percent compared with last year’s yield.
Aug. 17, 2021
Award-Winning Producer Elected to Lead New Association in Croatia
Ivica Vlatković is the first president of the Association of Olive Growers of Zadar County. Their goal is to produce, brand and sell high-quality olive oils.
Aug. 10, 2021
Brač Seeks Croatia’s Sixth PDO Certification
Olive oil has played an integral role in the cultural, ecological and economic development of the Dalmatian island.
Jul. 19, 2021
Croatian Producers Question Minister Over Common Agricultural Policy
The Minister of Agriculture told award-winning producers about the country’s national strategic plan for the agricultural sector and listened to their concerns.
Jul. 13, 2021
Croatian Agriculture Minister Praises NYIOOC Winners for 'Historic Success'
Marija Vučković congratulated the country’s producers for their focus on quality and presented them with a draft plan for the new Common Agricultural Policy.
Jul. 7, 2021
Tragedy Inspires One Croatian Family to Grow Olives
After the death of their teenage son in 2003, the Deša family took up organic olive cultivation to work through their grief.
Jun. 24, 2021
Pottery Shards in Croatia Reveal Roman Olive Oil and Military History
When describing what is now modern-day Croatia, Cassius Dio said the people cultivated nearly no olives produced no wine. Today, Croatia excels in both, thanks largely to the Roman occupation.
Jun. 19, 2021
Award-Winning Producer Seeks to Craft EVOO From Millenary Trees in Croatia
On the island of Pag, one NYIOOC winner plans to transform wild olives from some of the world’s oldest trees into award-winning extra virgin olive oil.
Jun. 17, 2021
Olive Oil Sommelier Program Heads to Croatia
The Olive Oil Times Education Lab's flagship five-day sommelier program will be presented in Postira, Croatia coinciding with the fourth annual World Championship of Olive Picking and the local olive harvest this October.