Greece / page 25
Jul. 18, 2013
Greek Olive Oil Gets Traction, But Will it Last?
Greek olive oil exports have posted strong gains in foreign markets thanks to Spain’s reduced crop. But will the good times roll?
Jul. 15, 2013
Crisis Inspires New Packaging for Greek Olive Oil
As olive oil producers in Greece are looking to rebrand, a Greek design competition addressed olive oil packaging for the first time.
Jul. 10, 2013
Greece Gets 'Agourelio Chalkidikis' PDO
Local producers say the distinction adds value to their oil known for its low acidity, bright green color and pleasant bitterness.
Jul. 8, 2013 Europe
May. 14, 2013 Europe
Apr. 4, 2013 Production
Mar. 11, 2013 Food & Cooking
Feb. 18, 2013 Opinions
Feb. 10, 2013
Genetics May Prove Valuable for Greek Olive Oil Producers
While the olive oil industry in Greece is shaky, it is time for pioneering thinking and concerted efforts.
Jan. 12, 2013
The Murky Waters of Greek Agriculture and the Way Out
Decisive steps must be taken by the new farmers to overcome the tough situations created by the financial crisis.
Dec. 17, 2012
Community Programs Help Greeks in Tough Times
The financial crisis in Greece has led to some unfamiliar practices enabling citizens to acquire basic commodities.
Dec. 7, 2012
Warm Weather Taking Toll on Greek Olives
The extended summer drought has lead some olive oil producing areas of Greece to lower oil production than usual, diminishing revenue in critical times.
Dec. 1, 2012
Production Up, Consumption Down in Greece
Nevermind an increase in local olive oil production, Greek consumers are being forced to find cheaper alternatives.
Nov. 26, 2012
Table Olives: Kalamata PDO a Mixed Blessing
Regions beyond Messinia would like to market table olives bearing the Kalamata appellation. The problem is that's not allowed.
Nov. 14, 2012
International Olive Oil Tasting Seminar Coming to Kalamata
Participants will examine the characteristics of different olive varieties, and evaluate techniques used in Italy, Spain and the U.S.
Nov. 13, 2012
Olive Trees Face ‘Death by Saw’ in Greece
Besides price fluctuations and drought, olive oil farmers in Greece now have to cope with olive trees being stolen for firewood.
Oct. 17, 2012
Agriculture Minister Sees Labeling Regulation as Good for Greek Olive Oil
According to the Greek Minister of Agriculture, the 432/2012 regulation of the EU will help Greek olive oil make a bigger impact and advertise its quality.
Oct. 4, 2012
Terra Creta Organizes Conference
Visitors from 14 countries and 50 local farmers have signed up for the Terra Creta olive oil conference held in Hania, Crete, next week.
Oct. 1, 2012
Crisis Spawns Investments in Olive Groves
As young people in Greece turn to their family properties, olive groves are suddenly considered a secure investment.
Sep. 24, 2012
Group Wants Bank Support for Greek Olive Oil Exports
The Hellenic Commerce Confederation suggested two ways to boost and sustain olive oil exports, both of which rely on ailing banks
Aug. 15, 2012
Greece Has No Real Strategy to Promote its Olive Oil
The Greek olive oil sector, a potentially flourishing industry, seems to have been left with no vision and no strategic plan by the Greek state.
Aug. 13, 2012
An 'Oil Change' Helps Two Greek Companies Stay Ahead
Olive oil is now used by food companies in ready meals and food products in innovative ways signaling a turn to a healthier way of life.
Aug. 8, 2012
The financial crisis has created many woes, and now it has forced the need to look back to forgotten things and practices that can take us out of the swamp.