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health / page 45

Oct. 22, 2014

Not Such a Mediterranean Diet for College Students in Spain

A recent study finds that most Spanish university students opt for a diet that is high in meat and dairy but low in fruits and vegetables.

Oct. 14, 2014

Mediterranean Diet Can Reverse Metabolic Syndrome

A new study finds that following a Mediterranean diet can reverse metabolic syndrome, which afflicts up to 25 percent of adults.

Oct. 8, 2014

EU Rejects UK’s 'Traffic Light' Nutritional Labeling

Europe has rejected the U.K.'s food labeling system, which it says unfairly discriminates against healthful foods like olive oil.

Sep. 3, 2014

Confused by Diet Options? Doctors Say Keep it Simple, Mediterranean

With studies giving conflicting information on the effectiveness of diet options, doctors say keeping it simple and "Mediterranean" is the way.

Aug. 28, 2014

Fried Extra Virgin Olive Oil a Super Food for Some Women with Diabetes

Extra virgin olive oil, even when fried, can boost the health of diabetes patients.

Jul. 8, 2014

Researchers Give Olive Oil Antioxidant Kick for Eye Health

Researchers from Jaén are experimenting with supplementing olive oil with lutein, a substance with antioxidant activity that plays a role in eye health.

Jul. 7, 2014

Breakfast with High-Phenol Extra Virgin Olive Oil Reduces Inflammation Linked to Diabetes, Heart Disease

A new study shows that adding phenol-rich olive oil to breakfast successfully lowers the inflammation linked to metabolic syndrome.

Jul. 4, 2014

Study Reveals Extra Virgin Olive Oil May Reduce DNA Damage from GMO Soybean

Scientists from the UK, Saudi Arabia and Egypt have shown that consumption of extra virgin olive oil can reduce the damaging effects associated with GM soybean.

Jun. 25, 2014

How The Olive Compound Hydroxytyrosol Helps Stop Infections

A compound found naturally in olives helps fight bacterial infections, according to an international patent application by Spanish scientists.

Jun. 13, 2014

Seed Oil Blend Spearheads Deoleo’s Health Pitch

A seed oil blend soon to launch in the United States under the Carbonell name is part of Deoleo’s new generation of products.

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Jun. 11, 2014

'Food Is Medicine' Seminar Highlights Health Benefits of Olive Oil

The free event is aimed at healthcare professionals and features presentations on the positive effects of consuming extra virgin olive oil.

Jun. 9, 2014

Soil May Have Most Impact on Certain Olive Oil Phytosterol Levels

A new study shows that soil quality may impact steryl glucoside levels in olive oils more than olive cultivar or farming methods.

May. 22, 2014

Add Olive Oil to Vegetables to Lower Blood Pressure

A study suggests that eating unsaturated fats (such as olive oil) with specific vegetables rich in in nitrite and nitrates can protect from hypertension.

May. 20, 2014

Panel Rejects Health Claim for Olive Leaf Extract

There is not enough evidence to back a claim that olive leaf water extract boosts glucose tolerance, a European Food Safety Authority panel has found.

May. 19, 2014

The Right Olive Oil 'Dosage' for Those at High Risk of Cardio Diseases

A Spanish researcher provided new information on the amount and benefits of olive oil consumption for people with a high risk of cardiovascular disease.

May. 19, 2014

Too Much Pollution Where you Live? Olive Oil Might Help

A new study shows that olive oil may protect against the adverse vascular effects of exposure to air pollution particles.

May. 14, 2014

Movie Popcorn's Dramatic Twist

Palace Cinemas in Australia offers popcorn made with olive oil turning what many people class as “junk food” into a far healthier option.

May. 13, 2014

Formidable Fat: The Plant-Based Olive Oil Diet

Brown University researcher Dr. Mary Flynn says her advocacy of a plant-based, olive oil diet was at one time considered outrageous.

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