Apr. 25, 2013
Olive oil brands from the United States won 21 gold and 15 silver medals at the New York International Olive Oil Competition.
Apr. 20, 2013
After a press conference to announce the winners of the New York International Olive Oil Competition, the program closed with an awards gala at the International Culinary Center.
Mar. 8, 2013
Olive oil producers can register for the third annual Napa Valley Olive Oil Competition until March 29th.
Jan. 29, 2013
Olive cultivation amid almond, apple, pear and pine trees helped Oli d’Arbeca win the "sweet green fruity" prize at Fira de l’Oli.
Jan. 15, 2013
A press preview of the New York Olive Oil Competition will be held on January 24 at The International Culinary Center in New York.
Nov. 8, 2012
The chef from Restaurant Hos Fischer in Copenhagen won the judges over with his "pineapple with olive oil and buckthorn."
Aug. 24, 2012
An extra virgin olive oil from Cordoba has beaten a strong contingent of international foods to be named as one of the top 50 at the Great Taste Awards.
Jul. 25, 2012
Leading experts will assemble next April for the New York International Olive Oil Competition where they will identify, and honor, the world's best extra virgin olive oils.
Jun. 14, 2012
For the seventh year, a Slow Food initiative to lets people discover the best Italian extra virgin olive oils by being professional tasters for one night.
Apr. 10, 2012
Extra virgin olive oils from Italy and California fared well in the 13th annual Los Angeles International Northern Hemisphere Extra Virgin Olive Oil Competition.