Apr. 23, 2013
Experts in Olive Oil Authentication Called to Madrid Workshop
Olive oil authentication will be under the spotlight at an invitation-only scientific workshop to be held in Madrid from June 10-11.
Apr. 22, 2013
Improved DNA Tracing Puts Olive Oil Adulterers on Notice
Spanish scientists claim they are close to offering “paternity tests" for virgin olive oil which would be a powerful ally against fraud.
Feb. 17, 2013
'Space Laser' Can Detect Fraudulent Olive Oil
A new laser device developed to detect carbon on Mars, could be used detect food fakes, including fraudulent olive oil, here on earth.
Feb. 15, 2013 World
Feb. 11, 2013 Business
Feb. 7, 2013 N. America
Feb. 3, 2013 Business
‘Extra Virginity’ Author’s Latest Investigation Raises Questions
Jan. 25, 2013 Europe
Dec. 11, 2012
Spanish Olive Oil Sector Outraged by Dropped 'Operation Lucerna' Case
Spain’s olive oil sector is dismayed by news that criminal charges won’t proceed against 14 alleged to have planned a fraud scheme.
Oct. 26, 2012
Spanish Consumer Group Finds Nearly One in Three Olive Oils Mislabeled
A Spanish consumer body says nine out of 34 extra virgin olive oils it tested were really virgin olive oil and one was lampante.
Oct. 14, 2012
Calls for Europe to Promote Olive Oil in General
The need for more generic promotion of olive oil was among issues discussed at the European Commission’s group on olives and olive oil.
Oct. 2, 2012
Suspected Fraud Hits Major Israeli Supermarkets
Government officials raided two factories in northern Israel, pressuring Ramy Levi and Home Center to recall thousands of olive oil products allegedly containing lamp oil.
Aug. 2, 2012
Test to Detect Explosives Also Finds Bad Olive Oil
Researchers at the University of Córdoba have proven that ion mobility spectrometry, the analytical technique most commonly used to detect explosives and at airports, is also effective for identifying fraudulent olive oil.
Jun. 16, 2012
In Italy, producers, chefs and restaurateurs are choosing anti-fraud bottle caps to guarantee and preserve extra virgin olive oil quality.
Jun. 7, 2012
Researchers Find New Technique to Prevent Olive Oil Fraud
A research team at the University of Córdoba is studying a new analytical technique to qualify extra virgin olive oil and prevent fraud.
Feb. 21, 2012
Barjol Says Recent Fraud Cases Show Countries are 'Cracking Down'
Olive oil has been getting a lot of bad press lately. IOC chief Jean-Louis Barjol explains what the IOC is doing to prevent fraud, protect consumers and uphold olive oil's reputation.
Feb. 14, 2012
Spanish Police Say Palm, Avocado, Sunflower Was Passed Off as Olive Oil
Details of an alleged international olive oil adulteration scam were released today by Spanish police.
Feb. 10, 2012
Nineteen Arrested Over Alleged Olive Oil Fraud
Spanish police this week arrested 19 people allegedly linked to a complex network engaged in multi-million euro olive oil fraud, money laundering and tax evasion.
Jan. 27, 2012
New Standards Getting Traction in Australia
Reports that many olive oils on the shelves in South Australia were adulterated with sunflower, canola and even lampante oil has put the spotlight on a new standard's usefulness in protecting consumer confidence and safety.
Jan. 24, 2012
Stakeholders to Testify at California Olive Oil Hearing
Extra virgin olive oil fraud will be the topic of an informational hearing Thursday at the California State Capitol in Sacramento.
Jan. 8, 2012
Unaprol President Urges Europe to Lower Alkyl Ester Limits
Italy's consortium of Italian olive oil producers, responded to consumers' concerns in the wake of 'Made in Italy' mislabeling claims.
Jan. 7, 2012
China Scrutinizes Olive Oil Imports from Italy
China has alerted its local inspection and quarantine authorities to perform a careful check of the quality of Italian olive oil imported into the country.
Dec. 30, 2011
More Claims of 'Made in Italy' Labeling Lies
China is scrutinizing olive oil arriving from Italy while Spain raises fears of wider market manipulation in the wake of new claims of fraud involving Italian olive oil.