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production / page 33

A group of individuals observing a demonstration of the olive oil production process in a facility. - Olive Oil Times
Production

Aug. 10, 2022

In Efforts to Promote Quality, Italy Focuses on Olive Mills

Upgrading technology, improving techniques and promoting sustainability are at the core of efforts to add value to Italian olive oils.

Three individuals engaged in a conversation, featuring two men and one woman, each with distinct expressions. - Olive Oil Times
Production

Aug. 2, 2022

The Bid to Boost Olive Oil Quality on Crete

The island’s olive oil sector is looking to implement modern cultivating methods and production practices to improve quality and add value.

Expansive olive grove with rows of olive trees on rolling hills under a clear sky. - Olive Oil Times
Production

Aug. 1, 2022

Climate Change Taking a Toll on Andalusian Olive Oil Production

Experts said farmers and producers must invest in modern irrigation infrastructure and prevent soil degradation to mitigate the impacts of climate change on Spanish producers.

Aerial view of an olive grove with a small house and coastline in the background. - Olive Oil Times
Woman with brown hair holding a bottle of olive oil while examining products on a shelf in a grocery store. - Olive Oil Times
Two men participating in an olive oil tasting session at a wooden table outdoors. - Olive Oil Times
Man wearing sunglasses and a black cap standing next to an olive tree with green olives. - Olive Oil Times
Three men standing outdoors, one with an arm around another, all smiling at the camera. - Olive Oil Times
Green and purple olives being processed in a machine during oil extraction. - Olive Oil Times
News Briefs

Jul. 18, 2022

Adding Water During Olive Oil Production Lowers Quality, Researchers Find

Arbequina extra virgin olive oil produced without added water had higher levels of polyphenol and better oxidative stability than oils produced with added water.

Rows of olive trees in a grove with a dirt path running through the center. - Olive Oil Times
Producer Profiles

Jul. 15, 2022

Award-Winning Producer Emphasizes Sustainable Expansion in the Jordan Desert

Jordan’s only award-winning producer at the 2022 NYIOOC reflects on the role of preserving the environment on quality and prepare for the post-Covid world.

Close-up view of a stone bridge arching over a calm body of water with visible textures and reflections. - Olive Oil Times
Production

Jul. 13, 2022

Olive Oil Production Expected to Decrease in Italy Due to Ongoing Drought

After a promising start to 2022, with plenty of blossoms on the olive trees, heat and dry weather have led to a significant fruit drop and a lower-than-expected harvest.

Abandoned stone house with a rustic exterior and overgrown vegetation in a rural area. - Olive Oil Times
Production

Jul. 13, 2022

One-Third Fewer Olive Farms in Italy Now Than in 2010, Report Finds

Rising production costs and changing dynamics in the sector explain the decreasing number of groves. The new Common Agricultural Policy may help reverse the situation.

Firefighter wearing protective gear working in a smoky environment during a fire response operation. - Olive Oil Times
Business

Jul. 11, 2022

Flames Engulf the Ancient Olive Grove of Amfissa

According to initial estimates, 30,000 to 40,000 trees were destroyed in fires that swept through some of the oldest olive groves in Greece.

Two individuals on a dirt path with a donkey carrying a load of foliage in a mountainous landscape. - Olive Oil Times
Production

Jul. 11, 2022

Olive Farming Is Key to Saving the Forests of Balochistan

Officials and environmental activists believe olive farming and oil production could help prevent illegal logging in wild forests.

A grove of olive trees with thick trunks and green ground cover in between the trees. - Olive Oil Times
News Briefs

Jul. 11, 2022

Preliminary Estimates Suggest Significant Drop in California Production

The Olive Oil Commission of California, which represents 90 percent of the state’s production, said its members will produce 1.8 million gallons this crop year.

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Man wearing a laboratory coat standing with arms crossed in a facility with machinery in the background. - Olive Oil Times
The Best Olive Oils

Jul. 5, 2022

Care, Commitment Lie Behind the Success of Southern Italian Producers at NYIOOC

Producers from Calabria, Campania and Puglia overcame drought and wildfires to once again place among the world’s highest-quality olive oils in New York.

Mount Etna covered in snow with an olive tree in the foreground under a blue sky. - Olive Oil Times
Production

Jul. 5, 2022

European Union Expands Monte de Etna PDO Territory in Sicily

The expansion means the potential production of Monte de Etna PDO extra virgin olive oil could double.

Workers harvesting olives in an orchard with nets spread on the ground to collect fallen olives. - Olive Oil Times
The Best Olive Oils

Jul. 5, 2022

French Producers Celebrate Superb Showing at NYIOOC

Producers from southern France and Corsica combined to earn 11 awards from 26 entries in the 2022 World Olive Oil Competition.

A blue tractor with a loader attachment being operated in an olive orchard. - Olive Oil Times
The Best Olive Oils

Jul. 5, 2022

Awards for California Producers Validate High Extra Virgin Olive Oil Standards

Producers from the Golden State earned a record-high 88 awards at the NYIOOC. One prominent producer believes the state’s EVOO standards set it apart.

A historic mosque featuring intricate architecture and minarets in an urban landscape. - Olive Oil Times
Production

Jun. 28, 2022

Italy to Provide €1.5M to Develop Pakistani Olive Oil Sector

In the latest chapter of cooperation between the two countries, Italy will help improve production technology and promote olive oil’s health benefits.

Close-up of an olive tree branch featuring green leaves against a blurred background. - Olive Oil Times
Production

Jun. 28, 2022

Olive Leaves Can Improve Oil Quality, Researchers Find

Two studies demonstrated that milling olive leaves with the olives improved the oil’s sensory attributes in industrial and small-scale experiments.

Man wearing headphones pouring olives from a basket into a container in an olive oil facility. - Olive Oil Times
The Best Olive Oils

Jun. 28, 2022

Portuguese Producers Reap Benefits of Record Harvest at World Competition

After entering their highest number of brands to the 2022 NYIOOC, Portuguese producers earned 35 of the industry's most coveted quality awards.

People using tools to harvest olives from trees while standing on a green tarp. - Olive Oil Times
The Best Olive Oils

Jun. 27, 2022

Award Winners in Greece Discuss a Feverish Season Before a Bountiful Harvest

The 2021/22 crop year required a swift harvest and milling due to unusually high temperatures. The coming crop year is shaping up to be better.

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