Jun. 15, 2020
Relief Program Waves Social Security Contributions for Italian Farmers
The exemption is part of a broader effort to promote entrepreneurship in the agricultural sector.
Jun. 11, 2020
Resilience and Innovation Breed Success for Italian Producers
What unites 2020 NYIOOC award winners of all sizes is their innovation and use of technology.
Jun. 10, 2020
‘Olio Lucano’ from Basilicata Set for PGI
The Protected Geographical Indication ‘Olio Lucano’ has been registered and published in the Official Journal of the European Union.
Jun. 9, 2020 Production
Jun. 5, 2020 World
Jun. 5, 2020 Production
Jun. 5, 2020 World
May. 27, 2020 Production
May. 25, 2020
From North to South, Portuguese Producers Welcome NYIOOC Success
Portugal won 32 Awards at this year's NYIOOC World Olive Oil Competition, confirming the strong position of the country's producers on the international stage.
May. 21, 2020
Extra Virgin Olive Oil from Jaén Granted PGI Status
Olive oil from the Jaén region has been approved by the European Commission for PGI status and added to the official register of 1,470 protected products.
May. 21, 2020
Greek Producers Continue to Celebrate Record Year at 2020 NYIOOC
Celebrating good results after a tough year and acknowledging the steps needed to continue producing high-quality oil in a changing climate were among the themes discussed by winning producers.
May. 20, 2020
Italian Winners Pour in From North to South at World Olive Oil Competition
From the renowned regions of Umbria and Tuscany to lesser-known terroirs, Italian producers from the entire country were awarded at the world's most prestigious olive oil quality contest.
May. 20, 2020
Australian Producers Receive Hard-earned Recognition at World Olive Oil Competition
Australian producers took home five Gold and six Silver Awards at the 2020 edition of the world's most prestigious olive oil quality contest.
May. 20, 2020
Winning NYIOOC a 'Matter of Pride' for French Producers
French brands earned a record-high eight awards at the 2020 NYIOOC World Olive Oil Competition, including six Golds and two Silvers.
May. 20, 2020
Tunisian Olive Oils Reach New Heights in World Competition
Despite the political and economic difficulties, Tunisian olive oils won more quality awards at this year's World Olive Oil Competition than ever before.
May. 19, 2020
South African Producers Persevere to Win 4 NYIOOC Awards
South African producers earned four awards at the world's premier olive oil quality competition. Producers persevered through drought to make their oils and the coronavirus pandemic to send them to New York.
May. 19, 2020
New Zealand's Producers Rake in Awards at 8th NYIOOC
New Zealand producers earned a record-setting seven awards from eight entries at the 2020 edition of the world's most prestigious olive oil quality contest.
May. 19, 2020
Central Italian Producers Build on Their Success at World Olive Oil Competition
Producers from the Marche and Umbria regions considered their achievements at the 2020 NYIOOC World Olive Oil Competition.
May. 18, 2020
Record Wins for American Producers at World Olive Oil Competition
American producers took home a record-high 56 Gold and 18 Silver Awards at the world's premier olive oil quality competition. Only Spanish and Italian producers received more.
May. 18, 2020
Italian Innovation and Tradition Awarded at World Olive Oil Competition
New processing technologies may be a game-changer for Italian farmers at the world's most prestigious olive oil quality competition, but tradition can still make a difference.
May. 15, 2020
Award-Winning Portuguese Producers React to Initial NYIOOC Results
With 16 awards so far, Portuguese producers have built on their traditionally strong performance at the world's most prestigious olive oil quality competition while they underscore the diversity of the region's offerings.
May. 15, 2020
Southern Italy's Producers Shine in Early NYIOOC Results
Among the first winners of the 2020 NYIOOC World Olive Oil Competition are farmers from Campania, Puglia and Sicily.
May. 13, 2020
Spanish Producers Among the Early Winners at 2020 NYIOOC
With 25 awards so far, Spain and Italy lead this year's ranking at the world's most prestigious olive oil quality contest, which is unveiling the results throughout the week.