Enter keywords and hit Go →

Spain / page 55

Jul. 22, 2014

Farmgate Prices Up 20 Percent in Spain

Prices are trending upward on predictions of a significant decrease in production for the upcoming campaign in Andalusia.

Jul. 1, 2014

Spanish Olive Oil Prices Rebound

Prices in the Spanish market for all major olive oil categories have rebounded as the industry anticipates record levels of production and solid exports.

Jun. 25, 2014

How The Olive Compound Hydroxytyrosol Helps Stop Infections

A compound found naturally in olives helps fight bacterial infections, according to an international patent application by Spanish scientists.

Jan. 5, 2014

Rising Star Sees Big Potential for Olive Oil

Madrid’s three Michelin-starred chef David Muñoz rates olive oil as the gastronomic ingredient with the most promising future.

Oct. 21, 2013

Conditions Ripe in Andalusia for Return to Peak Olive Oil Production

Spain could return to record levels and pump out about 1.6 million tons of olive oil this season, based on a a new forecast that Andalusia alone will make more than 1.3 million tons.

Oct. 15, 2013

Quality Seal Sought to Protect Image of Spanish Olive Oil

Supporters say a proposed quality seal will help protect Spanish olive oil from “smear campaigns" by new producer countries.

Sep. 19, 2013

Spain Expects Stronger Olive Oil Season

Early estimates suggest Spain is set for a return to higher olive oil production in 2013/13 with a harvest well over a million tons.

Jul. 11, 2013

Refillable Oil Bottles Banned in Spanish Bars and Restaurants

The Spanish government is preparing a royal decree banning refillable olive oil containers in restaurants and bars.

May. 2, 2013

Spain’s Olive Oil Farmers Call for Probe Into Price Manipulation

The farmers union COAG wants Spain's competition watchdog to probe alleged price manipulation by olive oil distributors.

Apr. 25, 2013

Spain Selling Less, Buying More Olive Oil

With its harvest a million tons below last season, Spain imported more and exported less, than in any other month in the last four years.

Advertisement

Mar. 4, 2013

Much Ado About Nothing

There have been no shortage of plans, but very little in the way of action to save the olive oil sector in Spain.

Mar. 4, 2013

Deal Could Stop Use of Olive Oil as Loss Leader

Use of olive oil as a loss leader for Spain’s supermarkets might be snuffed out under talks between retailers and olive oil sector.

Jan. 22, 2013

Olive Oil Healthier and Tastier for Frying

New studies in Jaén, Spain suggest extra virgin olive oil is healthier, tastier and often cheaper than other oils when frying food.

Jan. 10, 2013

Spain’s Competition Watchdog Says Deoleo-Hojiblanca Deal Could Harm Competition

Spain’s competition commission sees potential problems with a proposed deal joining the two olive oil giants.

Dec. 26, 2012

Producer Prices Climb Again in Spain

Olive oil prices in Spain finally fell in line with expectations and rose again last week, but there was not much oil being sold.

Dec. 15, 2012

Spain Denies it Produces Too Much Olive Oil

Spain disagreed with European Commission forecasts that it would end 2020 with an unsold stock of 881,000 tons of olive oil.

Nov. 27, 2012

Two More Spanish Extra Virgin Olive Oils Close to Clinching PDO Status

Navarra and Lucena are near to claiming Denomination of Origin status in Europe.

Nov. 8, 2012

David Oliver Fischer Wins Olive Oil Cooking Contest in Bilbao

The chef from Restaurant Hos Fischer in Copenhagen won the judges over with his "pineapple with olive oil and buckthorn."

More