trending / page 32
May. 9, 2023
Focus on Quality Yields Success for Producers in France
Despite a sharp drop in production due to Europe’s prolonged drought, the number of French entries at the World Competition has progressively increased over the years.
May. 2, 2023
Prices Continue to Break Records in Spain Ahead of Dismal Harvest Outlook
However, timely rain paired with stagnant global demand and an increasing number of olive groves entering maturity could reverse the price trends.
Apr. 27, 2023
World's Best Extra Virgin Olive Oils Unveiled
The Northern Hemisphere's top-rated extra virgin olive oils for 2023 are revealed on the Official Guide to the World's Best Olive Oils.
Apr. 24, 2023 Health
Americans Find Cost of Food Biggest Barrier to a Healthy Diet, Survey Finds
Apr. 24, 2023 The Best Olive Oils
U.S. Producers Weathered a Difficult Season and Emerged with Good Results
Apr. 21, 2023 Producer Profiles
Master Miller in Istria Explains His Sustained Success at World Competition
Apr. 21, 2023 Producer Profiles
The Challenges and Triumphs of Taking Over an Olive Farm in California
Apr. 17, 2023 The Best Olive Oils
Prominent Producer Applauds Croatia's Success at World Competition
Apr. 17, 2023
For Award-Winning Producer Aires de Jaén, Sustainability Is Key to Quality
The producers behind Aires De Jaén say winning two Gold Awards at the 2023 NYIOOC World Olive Oil Competition validates their efforts to create a circular economy.
Apr. 13, 2023
Former Footballer and Lawyer Team Up to Produce High-Quality Olive Oil
After a cancer scare, retired soccer star Nikica Cukrov and his son-in-law teamed up to plant trees and make extra virgin olive oil.
Apr. 12, 2023
How to Make Award-Winning Olive Oil in a Tractor-Trailer
Samir Bayraktar, the founder of Olive Truck, has earned ten NYIOOC awards for extra virgin olive oils produced in his mobile mill.
Apr. 11, 2023
Passion, Research Inspire the Award-Winning Quality of Cantasole
Arianna De Marco focuses on sustainable farming and high-quality extra virgin olive oil production to overcome the challenges of farming in Puglia.
Apr. 11, 2023
Producers Behind Ronkaldo Celebrate First Win for Slovenia at 2023 NYIOOC
Ronkaldo earned a Gold Award at the 2023 NYIOOC World Olive Oil Competition for its organic Istrian bjelica.
Apr. 6, 2023
Elementary Schoolers Helped Produce One of Croatia's Best Extra Virgin Olive Oils
OPG Uroda earned a Gold Award at the 2023 NYIOOC World Olive Oil Competition with help from local students.
Mar. 27, 2023
Demand for Organic Olive Oil Growing Globally
By 2030, the organic olive oil market could be worth more than ten percent of the sector total, up from the current six percent.
Mar. 27, 2023
Med Diet More Effective in Obesity Prevention than Other Diets, Study Finds
The literature review found that the conviviality of the Mediterranean diet and its focus on consuming healthy fats help make it more effective than low-fat diets.
Mar. 27, 2023
Farm to Fork Strategy Under Fire Ahead of European Elections in 2024
Supporters of the landmark sustainable agriculture strategy say Farm to Fork must be codified into law by September, 2023.
Mar. 27, 2023
31 Complete Sommelier Certification Course in London
A diverse group of olive oil professionals and hobbyists gathered in central London for the intensive five-day course.
Mar. 22, 2023
World Olive Oil Competition 2023 Live Updates
The world’s largest and most prestigious olive oil quality contest is revealing award winners among nearly 1,100 Northern Hemisphere entries. We are following the results live.
Mar. 22, 2023
Farmers in Croatia See Promising Use of Drones
A young Croatian agronomist studies the use of drones to pollinate the Lunje olive groves and protect them from pests.
Mar. 20, 2023
Lab Test Would Define the Sensory Profile of Olive Oil by Analyzing Its Molecules
The goal is to add a laboratory analysis to the routine tests done by extra virgin olive oil tasting panels to confirm quality and determine organoleptic characteristics.
Mar. 20, 2023
Health Researcher: Focus on Healthier Diets Instead of ‘Demonizing’ Certain Foods
Decades of demonizing specific foods and macronutrients have not tangibly reduced obesity and cardiovascular disease. One researcher argues for a different approach.
Mar. 14, 2023
Mediterranean Diet and Exercise Improve Working Memory in Young Students
Adherence to the Mediterranean diet and physical activity was linked with enhanced working memory in school-age children in a recent study.