World / page 79
Oct. 12, 2017
2nd 'Food Values' Conference Held in Tuscany
Experts from a wide range of backgrounds met at Villa Pecori Giraldi in Borgo San Lorenzo to discuss the relevance of the Mediterranean diet and explore new approaches and proposals.
Oct. 10, 2017
'Apocalyptic' Scenes in Napa and Sonoma
Communities along Northern California's famous wine region have been ravaged by wildfires that came out of nowhere.
Oct. 10, 2017
24 Achieve Olive Oil Sommelier Certification After Intensive Week in California
They join the growing ranks of sommeliers around the world -- ambassadors of olive oil who will, in turn, educate others on matters of olive oil quality, usage, and appreciation.
Oct. 9, 2017 World
Oct. 9, 2017 Health
Phenols in Olive Mill Byproducts Can Be Effective Preservatives in Fresh Meats
Oct. 1, 2017 World
Drones Carry Spanish Producers Into the Next Era of Olive Farming
Sep. 25, 2017 World
Extra Virgin Olive Oil Literary Prize Honors Ranieri Filo Della Torre
Sep. 25, 2017 World
Oil of the Stars: A Trend Among Celebrities to Invest in Olive Oil
Sep. 18, 2017
California Olive Ranch: Defying Tradition
With a focus on technology, Gregg Kelley and his team seek to produce high-quality olive oil on a large scale.
Sep. 14, 2017
An Oasis of Award-Winning Extra Virgin Olive Oil in Tabernas
Sergio Leone, the Italian filmmaker, chose the desert region of Tabernas as a film location for his Spaghetti Westerns. Few believed the area was right for olive oil production.
Sep. 11, 2017
California's International Culinary Center to Host 3rd Olive Oil Sommelier Program
An international faculty of renowned experts will guide students through more than 100 olive oil samples from 26 countries in the world’s most comprehensive curriculum in olive oil quality assessment.
Sep. 11, 2017
What Does the Future Hold for Pitted Olive Oils?
With more producers taking advantage of advances in milling technology, are pitted oils set to become a more common sight on store shelves or are they destined to remain a niche product?
Sep. 11, 2017
New Research Highlights Role of Agriculture in Climate Change
Researchers have estimated the amount of carbon lost worldwide through agricultural practices to be 133 billion tons.
Sep. 7, 2017
Extra Virgin Gelato Is All the Rage
Ice cream makers are using extra virgin olive oil as a substitute for fats traditionally used in gelato, and the results are excellent.
Sep. 7, 2017
Can Olive Trees Protect From Forest Fires?
After forest fires raged this summer across the Mediterranean, authorities are looking to olive groves and vineyards as fire-resistant alternatives.
Aug. 29, 2017
Temecula Partners With Home Builder to Create Community Centered Around Olives
Temecula Olive Oil Company is working with a real estate developer on their upcoming Miralon residential project, a modern community built around olive groves.
Aug. 28, 2017
Farmers Battle Xylella Outbreak on Mallorca
Wrenching decisions on how to eradicate the disease are confronting islanders as they imagine a landscape without vegetation. The spread of the disease to mainland Spain is seen as inevitable.
Aug. 21, 2017
Award-Winning Producer Seeks Investors for Underground Mill
Tamia's Pietro Re conceived an ultramodern, multi-purpose and sustainable mill -- and he's looking for backers.
Aug. 10, 2017
Sustainable Management of Olive Groves Can Tackle Effects of Climate Change
A leading expert in fruit tree physiology, Cristos Xiloyannis, has been committed to developing sustainable olive growing techniques.
Aug. 8, 2017
The Unstoppable Journey of Yanni's Olive Grove
How this resourceful Greek couple transformed their struggling olive tree business into an award-winning olive oil producer on the frontlines of cutting-edge research in the battle against Alzheimer's.
Aug. 7, 2017
'Olive Tree House' Wins 3 Design Awards
The Olive House by Eva Sopeoglou in Greece is turning heads with its innovative and sustainable design which mimics the shadows created by olive trees and brings them indoors.
Aug. 1, 2017
Extra Virgin Olive Oil a Guest of Honor at Gracie Mansion
Paola Aranci is the executive chef of Gracie Mansion, the official residence of the Mayor of New York City, Bill de Blasio. In this exclusive interview, she shared her love of cooking and her special connection to extra virgin olive oil.
Jul. 31, 2017
Four Lifestyle Choices Seen as Most Effective in Reducing Greenhouse Gases
Researchers from Lund University have identified the four most effective actions that individuals can take to reduce their carbon footprint.