Europe / page 108
Jun. 10, 2021
Croatian Producers Celebrate 87 Wins at World Competition
Olive oil producers from Istria and Dalmatia overcame adverse weather conditions and challenges brought about by the Covid-19 pandemic to win a record number of Gold and Silver Awards.
Jun. 10, 2021
European Commission Considers Use of Gene-Editing in Agriculture
The commission will discuss with member states and other stakeholders how gene-editing technology could influence the future of sustainable agriculture.
Jun. 10, 2021
Andalusian Cooperative Crafts Award-Winning Olive Oil With Soul
Almazaras de la Subbética earned four awards at the 2021 NYIOOC, attributing their success to the terroir and climate.
Jun. 9, 2021 Business
Italian Agriculture Fell in 2020, Olive Oil Sector Hit Hardest, Report Finds
Jun. 7, 2021 The Best Olive Oils
In Record Haul, 99 Greek Brands Awarded at World Olive Oil Competition
Jun. 1, 2021 The Best Olive Oils
Italian Producers Achieve Record Success at World Competition
May. 28, 2021 Business
Italy Overtook Spain as Largest Olive Oil Supplier to U.S., Data Shows
May. 27, 2021
Olive Oil Tourism Returns to the Colosseum as Italy Reopens
The reopening of the Colosseum Archeological Park means that visitors can once again connect with Ancient Roman culture through olive oil production.
May. 25, 2021
At Rastrello, Quality Extra Virgin Olive Oil Promotes the Beauty of Umbria
The Wassmann family recently earned a second Gold Award at the NYIOOC World Olive Oil Competition, cementing their position as high-quality olive oil producers.
May. 14, 2021
As Restrictions Loosen in Italy, Farmhouses Anticipate Tourism Boom
With about one-third of olive oil sales in Italy going to the restaurant sector, the shift of tourists to the countryside is likely to impact consumption.
May. 13, 2021
Effort to Stem Spread of Olive Pathogen Using Grafted Trees Fails in Spain
After a four-year trial, researchers said that grafting traditional Andalusian varieties with Verticillium wilt-resistant ones was ineffective.
May. 11, 2021
Olive Oil Sales Continue to Surge in Spain
The latest figures confirm a growing trend in domestic and international markets.
May. 10, 2021
Steep Fall in Spanish Olive Oil Exports to U.K. Since Brexit
A new requirement for phytosanitary certificates and border checks will further slow down shipments and add to the cost and bureaucracy of post-Brexit trading.
May. 6, 2021
Despite Tariffs, Spanish Olive Oil Exports to U.S. Rose to Begin Fiscal Year
The reopening of hospitality and tourism in the U.S. combined with poor harvests throughout the Mediterranean may have had an impact.
May. 4, 2021
Producers in Greece Generate Electricity with Olive Mill Wastewater
Producers can save money and be more sustainable by shipping olive mill wastewater to local biogas production plants.
May. 3, 2021
Spanish Politicians Call on Biden to Drop Black Olive Tariffs Ahead of E.U. Summit
The meeting comes ahead of two important deadlines that will shape future trading relations between Spain and the U.S.
May. 3, 2021
Greek Producers Await Reopening of Restaurants, Tourism
Industry professionals believe that the reopening of the food businesses could put the stagnant market back in motion.
Apr. 30, 2021
Olive Growers in Jaén Protest Aid Reduction in New Budget
The stopgap budget will fund the agriculture sector until the new Common Agricultural Policy comes into force in 2023.
Apr. 29, 2021
Spain’s 'Sea of Olives' Among the Candidates for UNESCO Recognition
The United Nations Educational, Scientific and Cultural Organization will vote on whether to recognize the 1.5-million-hectare olive tree forest that stretches across Andalusia.
Apr. 29, 2021
Spanish Olive Growers Replacing Century-Old Trees With Young Ones
Intensive olive farming around the world has led Spanish olive growers to cut down ancient trees to remain competitive.
Apr. 29, 2021
Olives Among Foods with Lowest Level of Pesticide Residues in Europe, Study Finds
A report by the European Food Safety Agency shows contaminant levels on olives among the lowest of all foods available to consumers.
Apr. 20, 2021
Second European Parliament Committee Votes to Exclude Olive Oil From Nutri-Score
Spanish MEP Jordi Cañas pushed for the amendment calling on the European Commission to consider exempting single-ingredient food items from any pan-European labeling system.