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Europe / page 133

Jul. 13, 2020

Portugal Bans Nocturnal Olive Harvesting Practice for Upcoming Season

While conservationists have hailed the move as a step in the right direction, many of them have urged the country's ministry fo agriculture to make the ban permanent.

Jul. 10, 2020

Having Survived Invasion and Disease, Millenary Olive Tree Recognized in Spain

The Spanish Association of Olive Municipalities has named a 1,100-year-old olive tree on Mallorca the “best monumental olive tree in Spain.”

Jul. 10, 2020

E.U. Olive Oil Production Expected to Hit 5-Year High

The European Commission estimates production will rise to 2.3 million tons in the coming crop year.

Jul. 1, 2020

Using Technology and Old Photos to Map Erosion in Jaén's Olive Groves

Researchers from the University of Jaén have developed a tool to more precisely monitor soil erosion. It may help growers to estimate future damage and put in place preventive measures.

Jul. 1, 2020

Olive Oil Consumption in Spain Continues to Grow

A new report from the country's Ministry of Agriculture, Food and Fisheries said olive oil consumption grew by more than three percent for the second straight year. Demand for extra virgin olive oil has led the way.

Jun. 29, 2020

Italian Government Pledges €120 Million in Aid for Xylella-Ravaged Puglia

The money will be divided among farmers who suffered at least a 30 percent loss of production.

Jun. 25, 2020

Decline in Exports Add to Troubles for Puglian Producers

Exports are down and storage facilities are full in Puglia while farmers and local politicians call for urgent support.

Jun. 24, 2020

Spain Bets on Biorefineries to Find New Revenue for Small Producers

Olive oil producers and researchers are working to bring biorefineries to rural producers in Andalusia. The goal is to supplement revenues while making mills more sustainable.

Jun. 23, 2020

Italian Agriculture Official Applauds NYIOOC Winners

Undersecretary for Agricultural Policies Giuseppe L'Abbate said Italy's award winners were in his thoughts as he works on policies to help quality producers.

Jun. 19, 2020

E.U. Olive Oil Stocks Fall by Estimated 23 Percent

The 23 percent drop comes as good news for producers, many of whom have spent the past year suffering from low olive oil prices, which are partially attributed to the high stocks.

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Jun. 19, 2020

Lazio Producers Achieve Greatness

Deep bonds with the territory, sustainable land management and state-of-the-art extraction techniques are among the keys to Lazio's winning formula.

Jun. 19, 2020

Proposed Standard Would Imperil Greek Exports, Trade Group Warns

Greek trade representatives question the motives behind a "standard of identity" proposed by Spain's Deoleo and an American importers group.

Jun. 17, 2020

Xylella Update: Spread Continues in Southern Italy Amid Calls for Swift Action

With the bacteria spreading beyond predictability, an evolving patchwork of strategies aim to identify and contain outbreaks.

Jun. 16, 2020

Abandoned Farm Auctions Attract a New Generation of Italian Farmers

A program that provides incentives to establish new businesses in abandoned Italian farmlands has enticed young agricultural entrepreneurs.

Jun. 15, 2020

Strong Showing by Calabrian Producers at World Competition

Combining modern milling and harvesting techniques with a rich history, producers from the southern Italian region enjoyed plenty of success at this year's World Olive Oil Competition.

Jun. 12, 2020

E.U. Threatens to Impose Retaliatory Tariffs on U.S.

The United States has been found to be illegally subsidizing Boeing and the World Trade Organization is set to announce what punitive measures the European Union can take. New tariffs may be on the horizon.

Jun. 11, 2020

Proposed Reforms to Spanish Olive Oil Sector Met With Skepticism

The Spanish government has put forward a package of 10 measures to help shore up the country's struggling olive oil industry.

Jun. 11, 2020

Resilience and Innovation Breed Success for Italian Producers

What unites 2020 NYIOOC award winners of all sizes is their innovation and use of technology.

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