Business / page 289
Apr. 25, 2017
Brazil Looks for Its Own Olive
As debate revolves around whether or not Maria da Fé is an olive species unique to Brazil, both traditional mills and technologically advanced machinery have contributed to the increased quality of olive oil here.
Apr. 25, 2017
Could Brexit Boost Olive Oil Exporters?
If the UK adopts a 'New Zealand trade model' to source more affordable deals for its consumers, it could have a profound effect on olive oil exporters that have faced hurdles when exporting to EU countries.
Apr. 24, 2017
Judging Underway at Fifth Annual New York International Olive Oil Competition
At 9 o'clock the first samples were distributed to 15 judges whose determinations will lead to the unveiling of this year's best extra virgin olive oils at a live-streamed press conference Thursday evening.
Apr. 21, 2017 World
Apr. 21, 2017 Trade Events
Apr. 20, 2017 Business
Apr. 20, 2017 Business
Apr. 18, 2017 Business
Apr. 18, 2017
Olive Oil Sommelier Program Expands to California
Following the success of the New York series, the International Culinary Center and the Olive Oil Times Education Lab are expanding the sommelier certification program to the school's Bay Area campus.
Apr. 18, 2017
WMO Confirms 2016 Was Hottest Year on Record
Carbon dioxide emissions also reached record levels, while sea temperatures rose, and many parts of the world experienced incidences of extreme weather.
Apr. 11, 2017
Court Stops Removal of Trees for Puglia Pipeline
A Lazio court's decision to suspend the environment ministry’s permit blocks the uprooting of trees until at least April 19th, when an appeal from Puglia's regional government against the permit will be heard.
Apr. 10, 2017
One-Third of Olive Oils Sold in Canada Don't Meet Quality Standards
Lab tests have revealed that one-third of olive oils for sale in Canada do not meet quality standards, according to a report citing chemical analyses by the Canadian Food Inspection Agency
Apr. 6, 2017
Workshops Support Moroccan Olive Oil Sector
As part of the FAO's and EBRD's ongoing support to Morocco's olive oil sector, a series of workshops were organized during the first quarter of 2017.
Apr. 4, 2017
Olive Council Announces 'Mario Solinas' Winners
The International Olive Council announced today the winners of its annual Mario Solinas Quality Award.
Apr. 3, 2017
Route To Sustainable Tourism In Greece Lined With Olive Oil
Olive oil has great potential in marketing Greek tourism destinations and can be used as a tool of sustainable development, a researcher noted.
Mar. 31, 2017
Fifth Report on Agri-Food Crimes in Italy
The annual report on organized crime in agriculture confirmed the efficiency of Italian law enforcement with greater international cooperation.
Mar. 29, 2017
Protesters in Puglia Clash With Police Over Removal of Olive Trees for Pipeline
The project has already been delayed by a year due to opposition from locals, who are fiercely opposed to the removal of olive trees, some of which are over 100 years old.
Mar. 28, 2017
Building Chilean Identity Through Extra Virgin Olive Oil
Founded in 2006, Chile's Austral Family Estates is rapidly -- and thoughtfully -- garnering international acclaim.
Mar. 28, 2017
Asians Much More Interested in Eating Healthy Than Westerners
The East and West are worlds apart when it comes to healthy eating, an online survey found.
Mar. 28, 2017
Start Up's Technology Helps Olive Farmers Cut Costs, Increase Production
The founders of Elaisian say their technology reduced the costs of fertilizers, agronomic consultancy fees, and labor by 50 percent in tests.
Mar. 24, 2017
Lebanese Olive Oil: Exploring Intricacies of a Sector With Potential
Zejd EVOO illustrates Lebanese growers' perseverance in producing high-end olive oil.
Mar. 23, 2017
NYIOOC Issues Last Call for Entries
Registration for the 2017 New York International Olive Oil Competition will close Wednesday, March 29 at 10:00 PM (EDT)
Mar. 23, 2017
Report Suggests Truffle Oil Caused Fig & Olive Salmonella Cases
159 people contracted Salmonella from eating at a restaurant in DC. Health officials are blaming truffle oil.