Fairs, Competitions / page 26

Mar. 8, 2017

Year's Best Olive Oils to Be Unveiled April 27

Producers, importers, distributors, chefs, food industry professionals and journalists will be among hundreds attending the annual event to recognize this year’s award-winning olive oils.

Jan. 18, 2017

5th NYIOOC Will Be the Biggest Yet

A larger venue, printed guidebook and a new portal for professional buyers highlight this fifth edition of the world's largest olive oil competition.

Jan. 5, 2017

Foodie Theme Park to Open in Italy Next Fall

Eataly World aims to bring foodies together to eat shop and learn. Two thousand businesses will be represented at the €100-million theme park that is expected to create 700 jobs onsite.

Jul. 26, 2016

In Lucca, a Month Dedicated to Quality EVOO

In its ancient Roman forum, Lucca hosted the second annual Extra Lucca Summer Edition, a spinoff of Extra Lucca, the annual event dedicated to high-quality extra virgin olive oils.

Jul. 24, 2016

Recep Kara Wins Emotional 655th Kirkpinar

In an atmosphere filled with expressions of solidarity, more wrestlers than ever before competed in the 655th Kirkpinar in Edirne.

Jun. 16, 2016

5th Edition of 'Extrascape' Celebrates Olive Landscapes

The fifth edition of the event wound up in Molise after two days of conferences, debates and round tables with producers, agronomists, national and international olive oil experts and enthusiasts.

May. 26, 2016

'Domina' Contest Debuts in Palermo

A new contest dedicated to extra virgin olive oils was held in Palermo with 300 entrees.

May. 4, 2016

Sol&Agrifood, Italy's Showcase for Quality Foods

Sol&Agrifood is the event held alongside Vinitaly that promotes excellence in the agri-food and extra virgin olive oil sectors on a national and international scale.

May. 2, 2016

Producers of the Best Greek Olive Oils React to Their NYIOOC Awards

Award-winning Greek producers discuss their reactions to the New York International Olive Oil Competition results and their efforts to produce the best olive oils in the world.

Apr. 28, 2016

U.S. Wins 50 Awards at International Olive Oil Competition

American olive oil producers had their best showing yet at the 2016 New York International Olive Oil Competition.

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Apr. 21, 2016

Italian Producers of the World's Best Olive Oils Express Elation

NYIOOC award-winning olive oil producers reacted with elation to the news that their products were among the best in the world, just a year after one of the worst years on record.

Apr. 11, 2016

Judging Underway at World's Largest Olive Oil Competition

The judges for the New York International Olive Oil Competition have begun analyzing 827 entries from 25 countries to identify this year's best extra virgin olive oils.

Mar. 28, 2016

World's Best Olive Oils to be Unveiled in New York

In two weeks, judges at the New York International Olive Oil Competition will analyze more than 800 entries from around the world to identify this year's best extra virgin olive oils.

Mar. 25, 2016

24th Ercole Olivario Awards Recognize Italian Olive Oil Excellence

The 24th edition of the Ercole Olivario concluded with a ceremony in Perugia.

Mar. 17, 2016

Spanish Wine Country Celebrates its Olive Oil

World-famous wine-producing region Rioja Alavesa swaps wine glasses for olive oil tastings at its Fifth Annual Olive Oil Festival

Mar. 1, 2016

More than 800 to Compete in New York International Olive Oil Competition

The world’s largest and most pres­ti­gious olive oil com­pe­ti­tion will be big­ger than ever this year with more than 800 brands from 27 coun­tries com­pet­ing next month for the cov­eted Silver, Gold and Best in Class awards. The fourth annual New York International Olive Oil Competition (NYIOOC), which will be held in New York City

Feb. 29, 2016

Olive Council Announces 'Mario Solinas' Winners

The International Olive Council (IOC) announced today the winners of its annual Mario Solinas Quality Award.

Nov. 9, 2015

11th 'New Olive Oil Days' in Vodnjan, Croatia

During the three-day event this week, visitors can participate in olive oil tastings, meet local producers, and attend talks on topics related to olive oil production.

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