Fairs, Competitions / page 29

Oct. 19, 2015

Top Tasters to Lead 2016 NYIOOC Panel

Three will lead the team of experts in evaluating over 700 olive oils from 25 countries next April to determine the best olive oils in the world for 2016.

Oct. 9, 2015

An International Competition in Sicily

Next May, Southern Italy will host the Domina International Olive Oil Contest led by Antonio Lauro.

Sep. 15, 2015

Sol d'Oro Announces S. Hemisphere Winners

South Africa won 5 out of 9 medals awarded at the Sol d'Oro Southern Hemisphere competition.

May. 18, 2015

In Latest Bid for Relevance, Council Seeks to Standardize Competitions

Facing waning interest in its own olive oil competition, the International Olive Council will offer to endorse rival events that abide by its rules.

May. 14, 2015

4th 'Extrascape' to Focus on Innovation

The fourth Extrascape competition and conference will focus on innovative tools and strategies to promote the culture of extra virgin olive oil.

May. 7, 2015

An Olive Oil from Japan Wins Top Award

An extra virgin olive oil from Japan, Takao Nouen no Olive Hatake, won a Best in Class Award at the world's most prestigious olive oil competition.

May. 4, 2015

38 U.S. Brands Make List of Best Olive Oils

Despite a punishing drought, California olive oil producers still managed to craft some of the year's best extra virgin olive oils.

May. 4, 2015

Olive Oil Flows Through Expo2015 and Beyond

Olive oil will be on stage both inside the Expo area and in other locations which will welcome visitors with tastings, meetings and food tours.

Apr. 19, 2015

Third NYIOOC Conference 'Resounding Success'

Producers, marketers, merchants, buyers, chefs and journalists from around the world gathered in New York to network and discuss all things EVOO.

Apr. 17, 2015

Australian Producer Boundary Bend Wins 9 Awards at NYIOOC

Australian olive oil company, already the world’s most awarded producer at the New York International Olive Oil Competition, added to their lead Wednesday.

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Apr. 17, 2015

Spain Finishes at the Top Again in New York

Spain won more awards than any other country at the 2015 New York International Olive Oil Competition, the largest and most prestigious olive oil quality contest in the world.

Apr. 16, 2015

New York International Olive Oil Competition Announces Best Olive Oils in the World

In front of an excited crowd at the International Culinary Center, Curtis Cord, president of the New York International Olive Oil Competition, announced the best olive oils in the world for 2015.

Apr. 9, 2015

Tales of Two Olive Oil Producers

Boundary Bend CEO Rob McGavin and Domenica Fiore founder Frank Giustra will be among the speakers at the 2015 NYIOOC Conference next Wednesday.

Mar. 30, 2015

World's Olive Oils Set to Compete in New York

In two weeks, 671 olive oils will compete in the world's largest and most prestigious olive oil competition, where the year's best will be unveiled.

Mar. 25, 2015

Crete Gets its Own Olive Oil Competition

The first Cretan Olive Oil Competition was held to promote high-quality Cretan olive oil brands and improve their position in local and global markets.

Mar. 25, 2015

Expo Abounds with Quality Greek EVOO

At the Food Expo in Athens, efforts to produce high-quality EVOOs in the midst of economic crisis were finally paying off.

Mar. 25, 2015

Olio Capitale Hands Baton to Milan Expo

Olio Capitale in Trieste, which wrapped up its ninth edition last week, showed that even after the worst of harvests Italian olive oil shines.

Mar. 11, 2015

Third NYIOOC Bigger than Ever

Despite the most challenging harvest in recent memory as many as 700 olive oils will compete for the coveted awards next month in New York.

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