California olive oil / page 7
Jul. 13, 2021
A Third of The Best American Olive Oils Come from This California Region
Producers from California’s Central Coast attributed the climate, soil and dedication of local institutions to their big successes at the World Olive Oil Competition.
Jun. 10, 2021
Sustainable, Organic Production Helps One California Producer Standout
Gold Ridge Organic Farms earned three Gold Awards and a Silver Award at the 2021 NYIOOC. The owner said organic production was the key to their success.
Jun. 8, 2021
Lower Yield Doesn’t Stop U.S. Producers From Celebrating NYIOOC Wins
From Texas to California and Oregon, 38 producers celebrated big wins at the World Olive Oil Competition despite an exceptionally tough harvest for many of them.
May. 28, 2021 Production
Boundary Bend Plants California’s Second Largest Medium-Density Grove
May. 26, 2021 Production
Olive Center to Host Webinar on Modern Table Olive Production
May. 18, 2021 N. America
Producers Honor Dan Flynn for His Contributions to California Olive Oil
May. 4, 2021 Business
Legislation Restricting Use of 'California' on Olive Oil Labels Gains Momentum
Apr. 30, 2021 Opinions
Mar. 16, 2021
New Legislation Aims to Limit Use of ‘California’ on Olive Oil Labels
Supporters of Assembly Bill 535 say it will protect California growers from unfair business practices. Detractors believe the bill punishes large producers and is unconstitutional.
Feb. 10, 2021
UC Davis Olive Center Appoints New Director
Javier Fernandez-Salvador will join the UC Davis Olive Center as its executive director in June.
Dec. 28, 2020
California Farmer Learns to Adapt to Constant Change
Challenges created by the pandemic and climate change prompted an award-winning producer to go with the flow.
Dec. 18, 2020
California Yield Will Be Lower than Predicted
Climate and Covid-19 complicated the harvest for many producers as they entered an off-year, but quality is reportedly as high as ever.
Oct. 8, 2020
Harvest Underway in California Amid Historic Wildfires, Covid Concerns
Producers are predicting smaller yields than last year. The record wildfires appear to have had a minimal effect on the state's olive farmers.
Sep. 21, 2020
Olive Center Founder Steps Down After 12 Years
Dan Flynn has announced he will resign as the executive director of the UC Davis Olive Center. His successor’s main challenge will be expanding the center’s financial base.
Aug. 7, 2020
California Trade Group Rescinds Membership Agreement After Backlash
Forty six member producers – representing a majority of the COOC’s production and revenue – condemned the change to the agreement, arguing it devalued the trade association and California olive oil.
May. 18, 2020
Record Wins for American Producers at World Olive Oil Competition
American producers took home a record-high 56 Gold and 18 Silver Awards at the world's premier olive oil quality competition. Only Spanish and Italian producers received more.
Feb. 17, 2020
Bill Aims to Protect 'Made in California' Brand
A proposed bill would prevent consumers from being misled into buying 'California' olive oils that are actually from somewhere else.
Jan. 27, 2020
Wildfires Unlikely to Impact 2019 Production Figures in California
Olive growers have largely been spared the fate of wine producers, who are likely to suffer setbacks from the Kincade fire that raged through Sonoma county late last year.
Oct. 1, 2019
Olive Oil Commission of California Funds Research
The OOCC's research projects for the new fiscal year will give the state's producers insight into the control of olive knot and olive anthracnose.
Sep. 30, 2019
California Olive Oil Industry Adopts Stricter Labeling Requirements
The Olive Oil Commission of California announced new rules that will apply to large producers, including adding best by dates to all olive oil labels and tightening the rules regarding how olive oil provenance is labeled.
Aug. 28, 2019
Producers in California Expect a Return to Normal Yields This Season
The California Olive Oil Council estimates that olive oil production will reach about 4.0 million gallons this year, a 135 percent increase compared with last year's dismal harvest.
Aug. 12, 2019
Corto Olive and Gemsa Reach Settlement in Trademark Dispute
Gemsa Enterprises agreed to stop using packaging materials that Corto Olive claims infringed its 51-49 trademark, but stopped short of admitting fault.
Oct. 31, 2018
Global Gardens Founder Sees Olive Tree as Keystone of California Permaculture
Long-time producer and certified sommelier Theo Stephan looks to bring her love for olive oil and the environment full circle.