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olive farming / page 13

Jan. 5, 2024

Buoyed by Awards, the Pope’s Official Extra Virgin Olive Oil Producer Looks Ahead to Harvest

Pontiffs have traditionally favored extra virgin olive oils of Lazio. Domenico Sperlonga is following in the footsteps of his forefathers to serve Pope Francis.

Jan. 5, 2024

Experts Offer Pest-Control Tips for California's Hobby Growers

Hobbyists use organic practices to combat weeds and treat and prevent olive knot, yellow leaves, the olive fruit fly, peacock spot and Verticillium wilt.

Jan. 3, 2024

Researchers Develop Algorithm to Predict Harvest Potential from Climate Data

The publicly available algorithm was developed using 15 years of data from Italy to compare how combinations of climatic events impacted subsequent harvests.

Dec. 15, 2023

Meet the Start-Ups in Central Italy Reviving Abandoned Olive Groves

The startup Ager Oliva in Tuscany and the association Le Olivastre in Umbria are committed to restoring abandoned olive groves through adoption plans for citizens and companies.

Dec. 13, 2023

An Olive Harvest Under Bombardment in Southern Lebanon

The conflict between Israel and Hamas has drawn in Hezbollah militants from Lebanon, threatening olive farmers and their livelihoods.

Dec. 12, 2023

Production Rebound Still Expected in France After Mixed Harvest

Production could rise to 4,400 tons, though some producers are seeing worse yields than last year.

Dec. 11, 2023

Small-Scale Farmers Celebrate Big-Time Success in Central California

Richard and Myrna Meisler have turned a passion project into one of California’s most-awarded extra virgin olive oils.

Dec. 4, 2023

How the Iberian Ant Can Help Control Pests in Olive Groves

Researchers found that Iberian ants naturally prey on olive moth larvae in olive groves without disrupting the rest of the ecosystem.

Nov. 29, 2023

Chilean Producer Bets Big on Italian Varieties

Olivos Ruta del Sol takes advantage of Chile’s terroir to produce some of the country's best extra virgin olive oils.

Nov. 27, 2023

The Ricchiuti Family's 15-Year Journey to Olive Oil Excellence

The family behind Enzo Olive Oil have built a fledgling olive farm to one of the Golden State's most awarded brands.

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Nov. 27, 2023

Producers Behind Loco Galbasa Achieve Childhood Dream, World-Class Quality

The Sicilian brand Loco Galbasa combines the pursuit of quality and the commitment to environmental sustainability.

Nov. 27, 2023

Acesur Expands U.S. Footprint

The company says it will produce its first California olive oil in 2027 and anticipates yields of one million liters.

Nov. 21, 2023

The Agronomic and Macroeconomic Forces Behind Olive Oil Prices in Italy

Despite an anticipated production rebound in Italy, prices will likely remain high. Farmers will need to adapt to a new reality.

Nov. 20, 2023

Insurance Needs for Olive Growers Change with Climate

The cost of covering olive groves is rising as climate change makes Europe increasingly hot and dry. Farmers can adopt some technology to help.

Nov. 1, 2023

Olive Trees Can Help Beat Climate Change

At a three-day conference, the International Olive Council emphasized the role olive farming can play in efforts to reach global net zero emissions.

Oct. 31, 2023

California Farmers Plant Hedgerows to Conserve Water, Improve Soil Health

Hedgerows improve water retention in the soil and create natural habitats for beneficial birds and other pest predators. Farmers said they add aesthetic value, too.

Oct. 30, 2023

Award-Winning Producer Highlights Growth in South African Industry

On a 330-year-old farm, the NYIOOC award-winning Babylonstoren has become one of South Africa’s largest olive oil producers.

Oct. 26, 2023

Slovenian Producers Expect Low Harvest Due to Extreme Weather, Off-Year

With the harvest getting underway in Slovenia, expectations differ from producer to producer, but few are optimistic.

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