production / page 64
Jun. 29, 2020
Production Declines Again in Argentina
While some producers simply entered an off-year in 2020, others had trouble finding workers to harvest their olives. Low global olive oil prices have also made production less profitable for all in the sector.
Jun. 19, 2020
E.U. Olive Oil Stocks Fall by Estimated 23 Percent
The 23 percent drop comes as good news for producers, many of whom have spent the past year suffering from low olive oil prices, which are partially attributed to the high stocks.
Jun. 18, 2020
South African Producers Share Realities of Harvesting During Lockdown
Even with ongoing water shortages and the challenge of working during a lockdown, growers anticipate a good harvest.
Jun. 17, 2020 Producer Profiles
Jun. 16, 2020 Production
Abandoned Farm Auctions Attract a New Generation of Italian Farmers
Jun. 16, 2020 Production
Jun. 15, 2020 News Briefs
Relief Program Waves Social Security Contributions for Italian Farmers
Jun. 11, 2020 World
Resilience and Innovation Breed Success for Italian Producers
Jun. 10, 2020
‘Olio Lucano’ from Basilicata Set for PGI
The Protected Geographical Indication ‘Olio Lucano’ has been registered and published in the Official Journal of the European Union.
Jun. 9, 2020
Pandemic, Drought Slow Chilean Harvest
Chile's worsening coronavirus outbreak has added to the challenges facing producers who nevertheless remain optimistic about the quality of their harvests.
Jun. 5, 2020
Italian Brands Succeed Again in World Competition
The producers behind some of the most awarded brands are celebrating repeat wins at the world's most prestigious olive oil quality contest.
Jun. 5, 2020
Unusual Spring Heat Brings Early Problems for Greek Farms
A heatwave during the critical flowering stage was enough to raise concerns among growers for their expected yields.
Jun. 5, 2020
USDA Predicts Global Olive Oil Production To Decrease Again
The United States Department of Agriculture predicts that global olive oil production will fall by nearly three percent, to 3.03 million tons, in the 2020/21 crop year.
May. 27, 2020
Experts Warn of Severe Olive Moth Attack in Jaén
Experts in the fields in the Spanish region have detect a never-seen-before presence of the olive moth.
May. 25, 2020
From North to South, Portuguese Producers Welcome NYIOOC Success
Portugal won 32 Awards at this year's NYIOOC World Olive Oil Competition, confirming the strong position of the country's producers on the international stage.
May. 21, 2020
Extra Virgin Olive Oil from Jaén Granted PGI Status
Olive oil from the Jaén region has been approved by the European Commission for PGI status and added to the official register of 1,470 protected products.
May. 21, 2020
Greek Producers Continue to Celebrate Record Year at 2020 NYIOOC
Celebrating good results after a tough year and acknowledging the steps needed to continue producing high-quality oil in a changing climate were among the themes discussed by winning producers.
May. 20, 2020
Italian Winners Pour in From North to South at World Olive Oil Competition
From the renowned regions of Umbria and Tuscany to lesser-known terroirs, Italian producers from the entire country were awarded at the world's most prestigious olive oil quality contest.
May. 20, 2020
Australian Producers Receive Hard-earned Recognition at World Olive Oil Competition
Australian producers took home five Gold and six Silver Awards at the 2020 edition of the world's most prestigious olive oil quality contest.
May. 20, 2020
Winning NYIOOC a 'Matter of Pride' for French Producers
French brands earned a record-high eight awards at the 2020 NYIOOC World Olive Oil Competition, including six Golds and two Silvers.
May. 20, 2020
Tunisian Olive Oils Reach New Heights in World Competition
Despite the political and economic difficulties, Tunisian olive oils won more quality awards at this year's World Olive Oil Competition than ever before.
May. 19, 2020
South African Producers Persevere to Win 4 NYIOOC Awards
South African producers earned four awards at the world's premier olive oil quality competition. Producers persevered through drought to make their oils and the coronavirus pandemic to send them to New York.
May. 19, 2020
New Zealand's Producers Rake in Awards at 8th NYIOOC
New Zealand producers earned a record-setting seven awards from eight entries at the 2020 edition of the world's most prestigious olive oil quality contest.