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Spain / page 46

Jun. 27, 2018

Andalusia Pledges Big Investment in Olive Sector

More than €60 million will be provided to farmers and agricultural associations to invest in irrigation infrastructure and new technology.

Jun. 14, 2018

Four-Year Project to Establish Foundation for Galician Olive Oil Sector

By 2021 Galicia expects to complete a four-year R&D project that seeks to establish solid foundations for a Galician olive oil industry based on indigenous olive varieties.

Jun. 11, 2018

Spanish Olive Oil Prices Increase for First Time in Three Months

After a precipitous fall, olive oil prices have crept back up in Spain. However, producers are divided on whether this trend will continue.

Feb. 6, 2018

An Award to Promote Olive Oil Culture in Spain

Contestants can submit projects about the environment of olive oil, new technologies, history, gastronomy, and heritage conservation, among others.

Feb. 5, 2018

Olive Oil Producers in Spain Call for Self-Regulation

Producers want to work with the entire sector to regulate the supply of olive oil on the market in order to minimize price fluctuations.

Jan. 30, 2018

Major Spanish Trade Group Looks at Ways to Join Fight Against Xylella

Spain's association of olive oil industry stakeholders is studying ways to join the research efforts on Xylella fastifiosa to make sure the objectives related to the olive oil sector are met.

Jan. 19, 2018

Farmers Protest Eradication Plan in Spain

The fifth outbreak of Xylella fastidiosa in six months has led the Spanish government to take drastic measures as it tries to prevent the spread of the plant pathogen.

Jan. 3, 2018

Spanish and Italian Producers Share Successes, Challenges at Duel Summits

Olive oil producers and experts gathered for dueling meetings in Sevilla and Rome to examine the challenges of the rapidly changing global olive oil market.

Dec. 28, 2017

Award-Winning Producer Credits His Team of 'Harvest Experts'

For two months a team of 150 people harvest the olives at Cortijo Virgen de los Milagros, like their parents and grandparents did. "The mill is only the extractor," says Luis Montabes. "Quality is born in the fields."

Dec. 14, 2017

EU Helps Sustainable Growers in Spain, But US Tariffs on Table Olives Loom

As Europe helps farmers adopt sustainable agricultural practices in olive groves, the legality of proposed U.S. tariffs on Spanish table olives is contested.

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Sep. 28, 2017

At Hacienda Guzman, Promoting Olive Culture by Celebrating its Diversity

Juan Ramón Guillén began bringing back saplings of different varieties of olive trees from his travels. Now, his 'Olivotheque' is among the largest collections of olive cultivars in the world.

Sep. 14, 2017

An Oasis of Award-Winning Extra Virgin Olive Oil in Tabernas

Sergio Leone, the Italian filmmaker, chose the desert region of Tabernas as a film location for his Spaghetti Westerns. Few believed the area was right for olive oil production.

Aug. 28, 2017

Farmers Battle Xylella Outbreak on Mallorca

Wrenching decisions on how to eradicate the disease are confronting islanders as they imagine a landscape without vegetation. The spread of the disease to mainland Spain is seen as inevitable.

May. 4, 2017

Spanish Producers Win Big at NYIOOC

Spain won six Best in Class, 83 Gold and 38 Silver Awards at the New York International Olive Oil Competition last Thursday.

May. 2, 2017

At Barcelona's La Boqueria, Extra Virgin Olive Oil Runs in the Family

Xelo Morilla says that even in Barcelona, high-quality olive oils are undervalued. “It is something we have so internalized since we were children," she said. Her shop, El Mas del Mercader, is trying to change that.

Apr. 10, 2017

Adoption Program Saves Town, One Tree at a Time

For decades, people fled Oliete, mostly to Barcelona, and left their secular olive groves behind. In 2014, a group of young locals came up with an idea to bring their village’s forgotten resource back to life.

Mar. 14, 2017

Filmmaker to Tell Story of Struggling Olive Farmers in Spain in 90s

Filmmaker Matthew Jeffrey wants to tell the story of how Spain's construction boom and bust affected olive farmers.

Mar. 14, 2017

A Forgotten Treasure: Making Oil from Wild Olives

Francisco Villanueva and Fernando Martín produce oil from wild olives growing on the green slopes of the Sierra de las Nieves. "Professional tasters don’t know how to describe it.”

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