Spain / page 47
Feb. 6, 2018
An Award to Promote Olive Oil Culture in Spain
Contestants can submit projects about the environment of olive oil, new technologies, history, gastronomy, and heritage conservation, among others.
Feb. 5, 2018
Olive Oil Producers in Spain Call for Self-Regulation
Producers want to work with the entire sector to regulate the supply of olive oil on the market in order to minimize price fluctuations.
Jan. 30, 2018
Major Spanish Trade Group Looks at Ways to Join Fight Against Xylella
Spain's association of olive oil industry stakeholders is studying ways to join the research efforts on Xylella fastifiosa to make sure the objectives related to the olive oil sector are met.
Jan. 19, 2018 Business
Jan. 3, 2018 Europe
Spanish and Italian Producers Share Successes, Challenges at Duel Summits
Dec. 28, 2017 World
Award-Winning Producer Credits His Team of 'Harvest Experts'
Dec. 14, 2017 Business
EU Helps Sustainable Growers in Spain, But US Tariffs on Table Olives Loom
Sep. 28, 2017 Producer Profiles
At Hacienda Guzman, Promoting Olive Culture by Celebrating its Diversity
Sep. 14, 2017
An Oasis of Award-Winning Extra Virgin Olive Oil in Tabernas
Sergio Leone, the Italian filmmaker, chose the desert region of Tabernas as a film location for his Spaghetti Westerns. Few believed the area was right for olive oil production.
Aug. 28, 2017
Farmers Battle Xylella Outbreak on Mallorca
Wrenching decisions on how to eradicate the disease are confronting islanders as they imagine a landscape without vegetation. The spread of the disease to mainland Spain is seen as inevitable.
May. 4, 2017
Spanish Producers Win Big at NYIOOC
Spain won six Best in Class, 83 Gold and 38 Silver Awards at the New York International Olive Oil Competition last Thursday.
May. 2, 2017
At Barcelona's La Boqueria, Extra Virgin Olive Oil Runs in the Family
Xelo Morilla says that even in Barcelona, high-quality olive oils are undervalued. “It is something we have so internalized since we were children," she said. Her shop, El Mas del Mercader, is trying to change that.
Apr. 10, 2017
Adoption Program Saves Town, One Tree at a Time
For decades, people fled Oliete, mostly to Barcelona, and left their secular olive groves behind. In 2014, a group of young locals came up with an idea to bring their village’s forgotten resource back to life.
Mar. 14, 2017
Filmmaker to Tell Story of Struggling Olive Farmers in Spain in 90s
Filmmaker Matthew Jeffrey wants to tell the story of how Spain's construction boom and bust affected olive farmers.
Mar. 14, 2017
A Forgotten Treasure: Making Oil from Wild Olives
Francisco Villanueva and Fernando Martín produce oil from wild olives growing on the green slopes of the Sierra de las Nieves. "Professional tasters don’t know how to describe it.”
Mar. 7, 2017
Spanish Bottlers Advised to Demand Taste Tests
Spanish bottling companies have been advised to request taste panel results along with the chemical analyses to ensure their products comply with standards.
Mar. 7, 2017
Global Olive Oil Giant Deoleo at Brink of Dissolution
The company will sell a factory in Antequera and plans to dismiss of workers in its offices and industrial factories in Spain.
Feb. 28, 2017
Finca La Torre's Pursuit of Perfection in Málaga
Finca La Torre has won six Gold and two Best in Class Awards at the New York International Olive Oil Competition. "While most farmers harvest very late, we bet on a very early harvest," explained Víctor Pérez, the company's director.
Feb. 23, 2017
Investigation Opened in Spain for Adulterated Olive Oil Exported to Italy
Spain received an international judicial cooperation request from Italy after the country conducted several investigations which confirmed the falsification of oil products from Andalusia.
Feb. 16, 2017
3 Spanish Chefs Who Are Ambassadors of Olive Oil
Acclaimed Andalusian chefs are not just winning prizes by using extra virgin olive oils in their dishes. They're showing other chefs and locals the power of the product, and they say it's just the beginning.
Feb. 15, 2017
Spanish Trade Group Launches Campaign to Raise Awareness of Cruet Decree
The Interprofesional del Aceite de Oliva Español has launched a campaign to raise awareness of the rules forbidding the refilling of olive oil bottles in restaurants.
Jan. 4, 2017
Cooking School in Spain Aims to Promote Extra Virgin Olive Oil Usage and Benefits
The Extra Virgin Olive Oil International Cooking Academy aims to promote the Mediterranean diet and the biological benefits of cooking with EVOO.
Dec. 23, 2016
Giving New Life to Ancient Olive Trees in Spain
Amador Peset, a young man from the village of Traiguera, started recovering millenary olive trees after losing his job as a carpenter during the financial crisis in Spain. “At first, people saw me as if I were crazy," he said.